Purple Cabbage Anthocyanins High Quality Chikafu Pigment Mvura Soluble Purple Cabbage Anthocyanins Powder
Product Description
Purple Cabbage Anthocyanins ivara remusikirwo rinonyanya kuwanikwa mupepuru kabichi (Brassica oleracea var. capitata f. rubra). Iyo inhengo yemhuri yeanthocyanin yemakomponi inopa tsvuku kabichi ruvara rwepepuru.
Kwakabva:
Purple cabbage anthocyanins inonyanya kutorwa kubva kumashizha epepuru kabichi, uye inonyanya kuwanda mune yakakura yepepuru kabichi.
Ingredients:
Izvo zvikamu zvikuru zvepepuru kabichi anthocyanins zvakasiyana-siyana zveanthocyanins, zvakadai se cyanidin-3-glucoside.
COA
| Items | Zvinotsanangurwa | Results |
| Chitarisiko | Rima Purple Powder | Zvinoenderana |
| Order | Hunhu | Zvinoenderana |
| Assay(Carotene) | ≥20.0% | 25.3% |
| Ravira | Hunhu | Zvinoenderana |
| Kurasika paKuomesa | 4-7(%) | 4.12% |
| Total Ash | 8% Max | 4.85% |
| Heavy Metal | ≤10(ppm) | Zvinoenderana |
| Arsenic (As) | 0.5ppm Max | Zvinoenderana |
| Kutungamira (Pb) | 1ppm Max | Zvinoenderana |
| Mercury(Hg) | 0.1ppm Max | Zvinoenderana |
| Total Plate Count | 10000cfu/g Max. | 100cfu/g |
| Yeast & Mold | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Negative | Zvinoenderana |
| E.Coli. | Negative | Zvinoenderana |
| Staphylococcus | Negative | Zvinoenderana |
| Mhedziso | Conform kune USP 41 | |
| Storage | Chengetedza munzvimbo yakavharwa zvakanaka nekugara kwakadzika kwekushisa uye pasina chiedza chezuva. | |
| Sherufu hupenyu | 2 years pakachengetwa zvakanaka | |
Function
1.Antioxidant effect: Purple cabbage anthocyanins ine simba re antioxidant masimba anogona kudzikamisa radicals emahara uye kudzivirira maseru kubva mukukuvadzwa kweoxidative.
2.Kukurudzira hutano hwemwoyo: Tsvagiridzo inoratidza kuti yepepuru cabbage anthocyanins inogona kubatsira kuderedza cholesterol, kunatsiridza kutenderera kweropa, uye kutsigira hutano hwemoyo.
3.Anti-inflammatory effect: Iine anti-inflammatory properties, iyo inogona kuderedza kuzvimba uye kurwisa zvirwere zvisingaperi.
4.Supports Digestive Health: Iyo fiber uye anthocyanins mupepuru kabichi inogona kubatsira kunatsiridza hutano hwematumbu uye kubatsira kugaya.
5.Enhance immune function: Purple cabbage anthocyanins inogona kubatsira kusimbisa immune system uye kugadzirisa kudzivirira kwemuviri.
Application
1.Food Industry: Purple cabbage anthocyanins inoshandiswa zvakanyanya muzvinwiwa, muto, mapfekero esaladhi uye zvimwe zvikafu semavara echisikigo uye zvinovaka muviri zvinowedzera.
2.Zvigadzirwa zvehutano: Nekuda kweiyo antioxidant uye inosimudzira hutano, yepepuru cabbage anthocyanins inowanzoshandiswa sechinhu chekuwedzera mune hutano hwekuwedzera.
3.Zvizoro: Purple cabbage anthocyanins dzimwe nguva inoshandiswa muzvizora se pigment yechisikigo uye antioxidants.
Zvigadzirwa zvinoenderana
Package & Delivery
