NewGreen Hot Kutengesa High-mhando Tomato inobvisa 10: 1 nemutengo wakanakisa
Tsanangudzo yechigadzirwa:
Tomatokutara kwechisikigo chirimwa chinobvisa kubva kuTomato, chinowanzopfuma muLyCopene, LyCopene, vitamin E, Solanesin uye zvimwe zvinovaka muviri. Tomato anobvisa anoshandiswa zvakanyanya mukudya, nutrecuicals uye runako zvigadzirwa.
Coa:
| Zvinhu | Zvinyorwa | Mhedzisiro |
| Chitarisiko | Chiedza chellow poda | Chiedza chellow poda |
| Assay | 10: 1 | Inoenderana |
| Vakasara pakurasa | ≤1.00% | 0.53% |
| Kunyorova | ≤10.00% | 7.6% |
| Size | 60-100 mesh | 80 mesh |
| Ph kukosha (1%) | 3.05.0 | 3.3 |
| Mvura insoluble | ≤1.0% | 0.35% |
| Arsenic | ≤1MG / KG | Inoenderana |
| Simbi Inorema (sePB) | ≤10mg / kg | Inoenderana |
| Aerobic bacerial kuverenga | ≤1000 CFU / G | Inoenderana |
| Mbiriso & mold | ≤25 CFU / G | Inoenderana |
| Coliform bactia | ≤40 MPN / 100G | Zvisina kunaka |
| Pathogenic Bacseria | Zvisina kunaka | Zvisina kunaka |
| Mhedziso | Confort nefungidziro | |
| Kuchengetedza mamiriro | Chengetedza munzvimbo inotonhorera & yakaoma, usasunungure. Ramba usiri kure neakatsamwa. | |
| Rerufu hupenyu | Makore maviri kana akachengetwa zvakanaka | |
Basa:
Tomato anobvisa anofungidzirwa kuve nemhando dzakasiyana siyana, kusanganisira:
Antioxidant Elect: Tomatokutadza mufumi muAndoxidant zvikamu zvakadai seLyCopene uye lykopene, inoderedza kukuvadzwa kwemuviri, uye inobatsira hutano uye kurwisa.
Hutano hwemwoyo: Zvimwe zvidzidzo zvinoratidza kuti Solanosin muTomato Extract inogona kubatsira kuchengetedza hutano hwemakore uye kuderedza njodzi yechirwere chechirwere chemwoyo.
Dziviriro yeganda: Tomatokutara kweganda inoshandiswa mune zvekunyepedzera zvigadzirwa uye zvinonzi kubatsira kuchengetedza ganda kubva kuUV kukuvara, kuderedza pigmentation, kugadzirisa ganda toni, uye nekuvandudza kugona kweganda.
Anti-Faclamatory Mhedzisiro: Izvo zvikamu muTomato Extract inofungidzirwa zvakare kuve neimwe anti-inokanganisa mhedzisiro, ichibatsira kuderedza mhinduro yekuzvidza.
Chikumbiro:
Tomato anobvisa anogona kushandiswa mune dzakasiyana siyana zvikumbiro, kusanganisira chikafu, nutrachecicals uye runako zvigadzirwa. Zvikumbiro zvakananga zvinosanganisira:
Zvekudya zvekudya: Tomato anodziya anogona kushandiswa sekuwedzera kwekudya kuti uvandudze kuravira, ruvara uye kukosha kwehutano hwekudya. Inogona kushandiswa mune condiments, vanovhenganisa, juisi, sosi nezvimwe zvekudya.
Nutraceucial zvigadzirwa: Tomatokubvisa zvinoshandiswawo muzvivakwa zveNutraceuce
Zvigadzirwa zveRunako: Tomato inobvisa inoshandiswa zvakanyanya mune runako zvigadzirwa zvakadai, magirazi, masks, kuderedza pigmentation, kuvandudza ganda toni uye kuwedzera ganda rekunyoresa ganda.
Zvigadzirwa zvine chekuita:
Newgreen fekitori zvakare inopa Amino acids sekutevera:
Package & kuendesa
