Sodium Alginate CAS. No 9005-38-3 Acide ya Alginic
Ibisobanuro ku bicuruzwa
Sodium alginate, igizwe ahanini n'umunyu wa sodium wa alginate, ni uruvange rwa aside glucuronic. Ni amase yakuwe mu byatsi byo mu nyanja nka kelp. Irashobora kunoza imiterere nimiterere yibiribwa, kandi mubikorwa byayo harimo coagulation, kubyimba, emulisile, guhagarika, gutuza, no kwirinda gukama ibiryo iyo byongewe kubiribwa. Ninyongera nziza.
COA
INGINGO | STANDARD | IGISUBIZO CY'IKIZAMINI |
Suzuma | 99% Sodium Alginate Ifu | Guhuza |
Ibara | Ifu yera | Guhuza |
Impumuro | Nta mpumuro idasanzwe | Guhuza |
Ingano ya Particle | 100% batsinze 80mesh | Guhuza |
Gutakaza kumisha | ≤5.0% | 2.35% |
Ibisigisigi | ≤1.0% | Guhuza |
Icyuma kiremereye | ≤10.0ppm | 7ppm |
As | ≤2.0ppm | Guhuza |
Pb | ≤2.0ppm | Guhuza |
Ibisigisigi byica udukoko | Ibibi | Ibibi |
Umubare wuzuye | ≤100cfu / g | Guhuza |
Umusemburo & Mold | ≤100cfu / g | Guhuza |
E.Coli | Ibibi | Ibibi |
Salmonella | Ibibi | Ibibi |
Umwanzuro | Guhuza nibisobanuro | |
Ububiko | Bibitswe muri Cool & Ahantu humye, Komeza wirinde urumuri rukomeye nubushyuhe | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Inshingano
1.Umuteguro
Gusimbuza ibinyamisogwe na karrageenan, sodium alginate irashobora gukoreshwa mubinyobwa, ibikomoka ku mata, ibicuruzwa bikonje.
2. Thickener and emulsion
Nkongeramo ibiryo, sodium alginate ikoreshwa cyane cyane muri sala flavouring, pudding jam, inyanya ketchup nibicuruzwa byafashwe.
3. Amazi
Sodium alginate irashobora gukora noode, vermicelli n'umuceri noode hamwe.
4. Kugurisha umutungo
Hamwe niyi miterere, sodium alginate irashobora gukorwa muburyo bwibicuruzwa bya gel. Irashobora kandi gukoreshwa nk'igifuniko cy'imbuto, inyama n'ibicuruzwa byo mu nyanja kure y'umwuka kandi bikabikwa igihe kirekire.
Gusaba
Ifu ya Sodium alginate ikoreshwa cyane mubice bitandukanye, cyane cyane inganda zikora ibiribwa, imiti yimiti, ubuhinzi, kwita ku ruhu nubwiza nibikoresho byo kurengera ibidukikije.
1. Mu nganda zibiribwa, ifu ya sodium alginate ikoreshwa cyane cyane mubyimbye, stabilisateur na colloidal agent. Irashobora kongera ubwiza bwibiryo no kunoza imiterere nuburyohe bwibiryo. Kurugero, mumitobe, amata, ice cream nibindi binyobwa, sodium alginate irashobora kongeramo uburyohe bwa silike; Muri jelly, pudding nibindi byokurya, urashobora kubikora byinshi Q-bounce. Byongeye kandi, sodium alginate irashobora kandi gukoreshwa mugukora imigati, keke, noode nibindi biribwa bya makaroni kugirango byongerwe kwaguka, gukomera no gukomera kwibiryo, kunoza ububiko nuburyohe .
2. Mu rwego rwubuvuzi, ifu ya sodium alginate ikoreshwa nkutwara kandi ikomeza imiti kugirango ifashe ibiyobyabwenge gukora neza. Ifite ibinyabuzima byiza kandi byangirika, kandi irashobora gukoreshwa mugukora ibikoresho byubuvuzi nkamagufwa yubukorikori n amenyo .
3. Mu buhinzi, ifu ya sodium alginate ikoreshwa nkubutaka bwubutaka nogukurikirana ibihingwa kugirango biteze imbere ibihingwa no kongera umusaruro. Irashobora kandi gufasha ibimera kurwanya udukoko n'indwara no kunoza ibihingwa birwanya .
4. Kubijyanye no kwita ku ruhu n'ubwiza, sodium alginate ikungahaye ku myunyu ngugu n'ibintu bya mikorobe, bishobora kugaburira uruhu cyane kandi bigatuma uruhu ruba rwiza kandi rukayangana. Kubwibyo, ikoreshwa cyane mubicuruzwa bitandukanye byita kuruhu .
5. Ku bijyanye n’ibikoresho byo kurengera ibidukikije, sodium alginate ni ibintu byangiza ibidukikije byangiza ibidukikije, bishobora gukoreshwa mu gukora bioplastike, impapuro, n’ibindi, kugira ngo bigabanye umwanda w’ibidukikije.
Ibicuruzwa bifitanye isano
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