Shaggy Mane Ibihumyo Coprinus Comatus Gukuramo Ifu ya Polysaccharide
Ibisobanuro ku bicuruzwa
Shaggy Mane Mushroom ni igihumyo gikunze kugaragara gikura kumurima, kumihanda ya kaburimbo hamwe n’imyanda. Imibiri yera imbuto yabanje kugaragara nka silinderi yera ivuye mu butaka, hanyuma ingofero imeze nk'inzogera irakinguka. Ingofero yera, kandi yuzuyeho umunzani - iyi niyo nkomoko yamazina asanzwe yibihumyo. Ibishishwa munsi yumutwe byera, hanyuma byijimye, hanyuma bihinduke umukara hanyuma usohokemo amazi yumukara yuzuyemo spore.
Shaggy Mane Ibihumyo bikoreshwa mubyokurya, ibiryo bikora, nibindi.
COA
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Ifu yumukara | Bikubiyemo |
Tegeka | Ibiranga | Bikubiyemo |
Suzuma | 10% -50% Poysaccharide | Bikubiyemo |
Biraryoshe | Ibiranga | Bikubiyemo |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu | 8% Byinshi | 4.85% |
Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
Umusemburo & Mold | 100cfu / g Byinshi. | > 20cfu / g |
Salmonella | Ibibi | Bikubiyemo |
E.Coli. | Ibibi | Bikubiyemo |
Staphylococcus | Ibibi | Bikubiyemo |
Umwanzuro | Hindura kuri USP 41 | |
Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere
1.
2. Kurwanya kanseri : Ubushakashatsi bwerekanye ko ifu igira ingaruka mbi ku ngirabuzimafatizo zimwe na zimwe za kanseri, ifasha mu kwirinda no kuvura kanseri.
3. Kurinda umwijima : Ifu ya Shaggy Mane Ibihumyo birashobora kurinda umwijima, kugabanya kwangirika kwumwijima, guteza imbere ubuzima bwumwijima.
4.
5. Kurwanya diyabete : Ifu ya Shaggy Mane Ibihumyo birashobora kugabanya urugero rwisukari yamaraso kandi bigafasha kurwanya diyabete.
6. Antibacterial : Ifu ya Shaggy Mane Ibihumyo bigira ingaruka mbi kuri bagiteri zitandukanye, zifasha kwirinda kwandura.
7. Antiviral : Shaggy Mane Mushroom irashobora kubuza gukura no kwigana virusi zimwe na zimwe, byongera ubudahangarwa.
8.
Gusaba
Gukoresha ifu yumusatsi wumusatsi wumutaka mubice bitandukanye bikubiyemo ibintu bikurikira :
1.
2. Ubuvuzi : Shaggy Mane Ifu y ibihumyo ifite agaciro k imiti kandi ifitiye akamaro intanga nubuzima bwigifu. Byongeye kandi, polysaccharide yibigize pilosa yerekanye ubushobozi mubushakashatsi bwo kurwanya ibibyimba kandi birashobora kuba imiti mishya yo kurwanya ibibyimba .
3. Biodegradation : Ifu ya Shaggy Mane Ifu y ibihumyo yerekanaga imikorere myiza muri biodegradation, kandi ishobora gutesha agaciro lignin, selile na hemicellulose yibiti byibigori hamwe nibikorwa bya enzyme nyinshi .
4. Ubushakashatsi bwa siyansi : Ifu ya Shaggy Mane Ibihumyo nayo yakoreshejwe mubushakashatsi bwubumenyi. Kurugero, mubushakashatsi bwibihumyo byubudage Mikomicrodo, ibice byacyo bya polysaccharide byakozwe kugirango bivure indwara .
Muri make, ifu ya Shaggy Mane Mushroom yakoreshejwe henshi mubice byinshi nkibiryo, ubuvuzi, ibinyabuzima ndetse nubushakashatsi bwa siyansi.