Icyatsi Cyinshi Cyinshi Roselle Umutobe w'ifu 99% hamwe nigiciro cyiza
Ibisobanuro ku bicuruzwa
Ifu yumutobe wa roza ni ifu ikozwe mumababi mashya ya roza binyuze mugusukura, kuyakuramo, kubura amazi no kumenagura. Igumana impumuro nintungamubiri zindabyo za roza kandi ikunze gukoreshwa mubiribwa, ibinyobwa nibicuruzwa byiza. Ifu yumutobe wa roza ntabwo ifite impumuro idasanzwe gusa, ahubwo ikungahaye kuri vitamine zitandukanye, imyunyu ngugu na antioxydants.
Muri rusange, ifu yumutobe wa roza nigicuruzwa cyibikorwa byinshi bikwiranye no gukoreshwa mubice byinshi nkibiryo, ibinyobwa, n'ubwiza no kwita ku ruhu.
COA
Icyemezo cy'isesengura
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | Ifu itukura | Bikubiyemo |
| Impumuro | Ibiranga uburyohe | Bikubiyemo |
| Ingingo yo gushonga | 47.0 ℃ 50.0 ℃
| 47.650.0 ℃ |
| Gukemura | Amazi ashonga | Bikubiyemo |
| Gutakaza Kuma | ≤0.5% | 0,05% |
| Ibisigisigi byo gutwikwa | ≤0.1% | 0.03% |
| Ibyuma biremereye | ≤10ppm | <10ppm |
| Umubare wuzuye wa mikorobe | 0001000cfu / g | 100cfu / g |
| Ibishushanyo n'umusemburo | ≤100cfu / g | <10cfu / g |
| Escherichia coli | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi |
| Ingano ya Particle | 100% nubwo 40 mesh | Ibibi |
| Suzuma Pow Ifu y'umutobe wa Roselle） | ≥99.0% (na HPLC) | 99.36% |
| Umwanzuro
| Ihuze n'ibisobanuro
| |
| Imiterere y'ububiko | Ubike ahantu hakonje & humye, Ntugahagarike. Irinde urumuri rukomeye n'ubushyuhe. | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere
Ifu yumutobe wa roza ifite imirimo myinshi, igaragara cyane muburyo bukurikira:
1. Ingaruka ya Antioxydeant:Ifu yumutobe wa roza ikungahaye kuri antioxydants, nka vitamine C na polifenol, ifasha kurwanya kwangirika kwubusa no gutinda gusaza.
2. Guteza imbere igogorwa:Ifu yumutobe wa roza irashobora gufasha kuzamura ubuzima bwimyanya yumubiri no kugabanya kuribwa mu nda no kubura gastrointestinal.
3. Kuruhura amarangamutima:Impumuro ya roza yizera ko igira ingaruka nziza kandi ituje, kandi ifu yumutobe w umutobe wa roza irashobora gukoreshwa mugukora ibicuruzwa bya aromatherapy kugirango bifashe kugabanya imihangayiko no guhangayika.
4. Ubwiza no kwita ku ruhu:Ifu yumutobe wa roza ikoreshwa mubicuruzwa byita kuruhu. Ifite ububobere, antiinflammatory ningaruka zo gutuza kuruhu, bifasha kunoza imiterere yuruhu hamwe nuruhu.
5. Kongera ubudahangarwa:Vitamine n'imyunyu ngugu biri mu ifu y'umutobe wa roza bifasha gushimangira ubudahangarwa bw'umubiri no kunoza umubiri.
6. Igenga imihango:Mu buvuzi gakondo, roza zifasha kugenga ukwezi kwabagore no kugabanya imihango.
7. Guteza imbere gutembera kw'amaraso:Ifu yumutobe wa roza irashobora gufasha kunoza amaraso no guteza imbere metabolism.
8. Ibinyobwa byubwiza:Irashobora gukoreshwa nkibigize ibinyobwa bizima kugirango ifashe kongera intungamubiri no kuzamura uruhu.
Muri make, ifu yumutobe wa roza ntabwo yongerera uburyohe ibiryo n'ibinyobwa gusa, ahubwo igira n'ingaruka nziza zitandukanye mubwiza no mubuzima.
Gusaba
Ifu yumutobe wa roza ifite uburyo bwinshi bwo gukoresha, bugaragarira mubice bikurikira:
1. Ibinyobwa:
Ibinyobwa by'icyayi: Ifu y'umutobe wa roza irashobora kongerwamo icyayi kugirango ikore icyayi cya roza gifite impumuro nziza.
Umutobe no Kunyeganyega: Birashobora kuvangwa numutobe cyangwa kunyeganyega kugirango wongere uburyohe nimirire.
2. Guteka:
Udutsima na Biscuits: Iyo ukora imigati, ibisuguti, umutsima nibindi bicuruzwa bitetse, ifu yumutobe wumurabyo urashobora kongerwamo kugirango wongere ibara nimpumuro nziza.
Dessert: Irashobora gukoreshwa mugukora mousse, pudding nibindi biryoshye kugirango wongere uburyohe.
3. Ikiringo:
Salade n'amasosi: Birashobora gukoreshwa nkibigize imyambarire ya salade cyangwa isosi kugirango wongere impumuro nziza nuburyohe.
4. Ubwiza no kwita ku ruhu:
Mask yo mu maso: Ifu yumutobe wa roza irashobora gukoreshwa mumasoko yo mumaso yakozwe murugo kugirango ifashe kunoza imiterere yuruhu bitewe nubushuhe bwayo hamwe na antioxydeant.
Ibicuruzwa byo kwiyuhagira: Birashobora kongerwamo umunyu wogesheje cyangwa geles yogesha kugirango wongere impumuro nziza nibyiza byo kwita kuruhu.
5. Ibirungo:
Ibyokurya gakondo: Mu biryo bimwe na bimwe gakondo, ifu yumutobe wa roza irashobora gukoreshwa nkibirungo kugirango wongere uburyohe.
6. Ibiryo byiza:
Ingufu zingirakamaro hamwe nudukoryo: Birashobora kongerwamo imbaraga zingufu hamwe nudukoryo twiza kugirango twongere intungamubiri.
7. Aromatherapy:
Ibicuruzwa bya Aromatherapy: Ifu yumutobe wa roza irashobora gukoreshwa mugukora buji cyangwa amavuta ya aromatherapy kugirango bigufashe kuruhuka no gutuza umwuka wawe.
Muri make, ifu yumutobe wa roza yahindutse ikintu cyamamare mubiribwa, ibinyobwa, n'ubwiza no kwita ku ruhu kubera impumuro idasanzwe hamwe nuburyo butandukanye bwo gukoresha.
