Icyatsi gishya gitanga ubuziranenge bwa Chaga Mushroom Gukuramo 30% Ifu ya Polysaccharide
Ibisobanuro ku bicuruzwa :
Chaga ni igihumyo gikura ku biti by'imyenda, bizwi kandi nka Inonotus obliquus. Isarurwa cyane kubera imiti y'ibyatsi n'ibiribwa by'ubuzima mu turere nk'Uburusiya, Uburayi bw'Amajyaruguru, Kanada na Amerika. Chaga ikekwa kuba ifite imiti ishobora kuvura nka antioxydeant, immunomodulatory na anti-inflammatory.
Chaga ikoreshwa mubuvuzi gakondo kandi bizera ko bifite akamaro kubuzima. Ikozwe kandi mucyayi cyangwa ifomu ikagurishwa nkinyongera yubuzima.
BChaga Polysaccharide ni polyisikaride ikurwa muri chaga, ishobora kwibasira neza imisemburo ya hormone hamwe n’umubiri w’umubiri ndetse no gukura kw'ibibyimba bya antikanseri.
COA :
Izina ry'ibicuruzwa: | Chaga Polysaccharide | Itariki y'Ikizamini: | 2024-07-19 |
Icyiciro Oya.: | NG24071801 | Itariki yo gukora: | 2024-07-18 |
Umubare: | 2500kg | Itariki izarangiriraho: | 2026-07-17 |
INGINGO | STANDARD | IBISUBIZO |
Kugaragara | Umuhondo Powder | Hindura |
Impumuro | Ibiranga | Hindura |
Biryohe | Ibiranga | Hindura |
Suzuma | ≥30.0% | 30.6% |
Ibirimo ivu | ≤0.2% | 0.15% |
Ibyuma biremereye | ≤10ppm | Hindura |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Umubare wuzuye | , 000 1.000 CFU / g | <150 CFU / g |
Umubumbe & Umusemburo | ≤50 CFU / g | <10 CFU / g |
E. Kol | MP10 MPN / g | <10 MPN / g |
Salmonella | Ibibi | Ntibimenyekana |
Staphylococcus Aureus | Ibibi | Ntibimenyekana |
Umwanzuro | Hindura kubisobanuro bisabwa. | |
Ububiko | Ubike ahantu hakonje, humye kandi uhumeka. | |
Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe. |
Imikorere:
Chaga polysaccharide batekereza ko ifite imirimo ikurikira:
1.
2. Kugena ubudahangarwa bw'umubiri: Chaga polysaccharide irashobora gufasha kugenzura imikorere yumubiri no kunoza umubiri's Kurwanya.
3. Kurwanya inflammatory: Chaga polysaccharide irashobora kugira ingaruka zimwe na zimwe zo kurwanya inflammatory kandi igafasha kugabanya ibimenyetso byerekana umuriro.
Gusaba:
Chaga polysaccharide ifite ubushobozi bwo gusaba mubice bikurikira:
1. Ibicuruzwa byubuzima: Chaga polysaccharide irashobora gukoreshwa mubicuruzwa byubuzima kugirango antioxydeant, igenga ubudahangarwa no guteza imbere ubuzima.
2.
3. Amavuta yo kwisiga: Chaga polysaccharide irashobora gukoreshwa mubicuruzwa byita kuruhu kugirango bigire ingaruka nziza kandi birwanya antioxydeant.