urupapuro-umutwe - 1

ibicuruzwa

Icyatsi gishya gitanga ubuziranenge 10: 1Inganda zikuramo ifu

Ibisobanuro bigufi:

Izina ryikirango: Icyatsi kibisi

Ibisobanuro ku bicuruzwa: 10: 1/30: 1/50: 1/100: 1

Ubuzima bwa Shelf: Ukwezi 24

Uburyo bwo kubika: Ahantu hakonje

Kugaragara: Ifu ya Brown

Gusaba: Ibiryo / Inyongera / Imiti

Gupakira: 25kg / ingoma; 1kg / foil Umufuka cyangwa nkuko ubisabwa


Ibicuruzwa birambuye

Serivisi ya OEM / ODM

Ibicuruzwa

Ibisobanuro ku bicuruzwa :

Ibikomoka kuri Cranberry ni ibimera bisanzwe bivanwa muri cranberries. Cranberries ikungahaye kuri antioxydants, vitamine C, na fibre, bityo ikaba ifite inyungu zitandukanye mubuzima. Ibikomoka kuri Cranberry bifite porogaramu zimwe mubiribwa, ibikomoka ku buzima ndetse no kwisiga.

COA :

INGINGO STANDARD IBISUBIZO
Kugaragara Ifu yumukara Hindura
Impumuro Ibiranga Hindura
Biryohe Ibiranga Hindura
Gukuramo Ikigereranyo 10: 1 Hindura
Ibirimo ivu ≤0.2 % 0.15%
Ibyuma biremereye ≤10ppm Hindura
As ≤0.2ppm < 0.2 ppm
Pb ≤0.2ppm < 0.2 ppm
Cd ≤0.1ppm < 0.1 ppm
Hg ≤0.1ppm < 0.1 ppm
Umubare wuzuye , 000 1.000 CFU / g < 150 CFU / g
Umubumbe & Umusemburo ≤50 CFU / g < 10 CFU / g
E. Kol MP10 MPN / g < 10 MPN / g
Salmonella Ibibi Ntibimenyekana
Staphylococcus Aureus Ibibi Ntibimenyekana
Umwanzuro Hindura kubisobanuro bisabwa.
Ububiko Ubike ahantu hakonje, humye kandi uhumeka.
Ubuzima bwa Shelf Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe.

Imikorere:

Ibikomoka kuri Cranberry bivugwa ko bifite inyungu zitandukanye zishobora kubaho, kandi nubwo ibimenyetso bya siyansi ari bike, bishingiye kumikoreshereze gakondo hamwe nubushakashatsi bwibanze, inyungu zishoboka zirimo:

1.

2. Gushyigikira ubuzima bwinkari: Ibikomoka kuri Cranberry bivugwa ko bifite akamaro kubuzima bwinkari kandi bishobora gufasha gukumira ibibazo nkindwara zinkari.

3. Ingaruka zo kurwanya inflammatory: Ubushakashatsi bumwe bwerekana ko ibishishwa bya cranberry bishobora kugira ingaruka zo kurwanya inflammatory kandi bigafasha kugabanya ibisubizo byumuriro.

Gusaba:

Ibikomoka kuri Cranberry bifite ahantu henshi hashobora gukoreshwa mubikorwa, harimo ariko ntibigarukira kuri ibi bikurikira:

1. Gutunganya ibiryo: Ibikomoka kuri Cranberry birashobora gukoreshwa mugutunganya ibiryo kugirango ukore umutobe, jama, ibicuruzwa bitetse, nibindi, biha ibiryo uburyohe budasanzwe kandi busharira kandi byongere agaciro kintungamubiri.

2.

3. Amavuta yo kwisiga: Ibikomoka kuri Cranberry birashobora gukoreshwa mukuvura uruhu nibicuruzwa byawe bwite. Bivugwa ko ifite antioxydants, itanga amazi kandi igahumuriza uruhu, ifasha kunoza imiterere yuruhu.

Gupakira & Gutanga

1 (1)
(2)
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