Urupapuro-Umutwe - 1

ibicuruzwa

SERIVE YEREKEYE UBUNTU 10: 1 ZHI MU / AnemarRena akuramo ifu

Ibisobanuro bigufi:

IZINA RY'IZINA: GRASION

Kugaragaza ibicuruzwa: 10: 1/30: 1/50: 1/100: 1

Ubuzima Bwiza: 24

Uburyo bwo kubika: Ahantu hem

Kugaragara: Ifu yumukara

Gusaba: Ibiryo / inyongera / imiti

Gupakira: 25Kg / ingoma; 1kg / umufuka wa foil cyangwa uko usabwa


Ibisobanuro birambuye

OEM / ODM Serivisi

Ibicuruzwa

Ibisobanuro by'ibicuruzwa:

Anemarrhena akuramo ni igihingwa gisanzwe cyakuwe muri Anemariarhena asfodeloide. Anemarrhena numuntu usanzwe wibye igishinwa ufite rhizomes zikoreshwa mumiti gakondo. Inkuta za Anemarrhena zivugwa ko zifite indangagaciro zitandukanye zishoboka, zirimo gukuraho ubushyuhe no guhiga ibihaha, kugaburira yin no gukuraho ubushyuhe, bitanga inyota yumubiri no guhangayikishwa numubiri. Anemarrhena akuramo cyane murwego rwubuvuzi gakondo bwubushinwa kandi bukoreshwa mubicuruzwa byubuzima nubuvuzi bwibimera.

Coa:

Ibintu Bisanzwe Ibisubizo
Isura Ifu ya Brown Guhuza
Odor Biranga Guhuza
Uburyohe Biranga Guhuza
Ikigereranyo cyo gukuramo 10: 1 Guhuza
Ivu rya Ash ≤0.2% 0.15%
Ibyuma biremereye ≤10ppm Guhuza
As ..2ppm <0.2 ppm
Pb ..2ppm <0.2 ppm
Cd 17.1ppm <0.1 ppm
Hg 17.1ppm <0.1 ppm
Ikibanza cyose cyo kubara ≤1,000 CFU / G. <150 cfu / g
Mold & Umusemburo ≤50 CFU / G. <10 cfu / g
E. Coll ≤10 MPN / G. <10 MPN / G.
Salmonella Bibi Ntibimenyekana
Staphylococccus aureus Bibi Ntibimenyekana
Umwanzuro Guhuza no kwerekana ibisabwa.
Ububiko Kubika ahantu hakonje, byumye kandi bihumeka.
Ubuzima Bwiza Imyaka ibiri iyo zifunze kandi zibitswe kure yumucyo wizuba nubushuhe.

Imikorere:

Anemarrhena akuramo arashobora kwenswa afite ingaruka zikurikira:

1. Ubushyuhe busobanutse kandi bugabumba ibihaha: Ubusanzwe, bikekwaho ko hashobora kuba bifite ingaruka zo gukuraho ubushyuhe no gucogora ibihaha, bifasha gukuraho amarozi mu mubiri no gucogora ibihaha.

2. Kunyugushi kwishingabiti: Gukuraho Anemarhena birashobora kuvugwa kugira ingaruka zo kugaburira yin kandi igasobanura ubushyuhe, ifasha kugenzura impirimbanyi za yin na yang mumubiri hanyuma ukureho ubushyuhe.

3. Gutanga amazi no kumara inyota: Ubusanzwe, bikekwa ko asnemarrna akuramo ibintu byo kubyara no kumara inyota yo mu kanwa no mu muhogo no kugabanya ibyiyumvo byumye.

Gusaba

Ibisabwa bya Porogaramu ya AnemarRhena ikuramo ahanini ibice bikurikira:

1. Imyiteguro yubuvuzi gakondo yubushinwa: AneTarrhena akoreshwa cyane mu myiteguro gakondo yubuvuzi, ibinini, ibinini, granules, nibindi byo kuvura ibihaha, kwikuramo yin hamwe nizindi ndwara zifitanye isano nizindi zibi.

2. Imiti Yibyatsi: Mubuvuzi bwibyatsi gakondo, gukuramo AnemarRana bikoreshwa mu kugenzura ibihaha, gukuraho ubushyuhe kandi bugashyira ahagaragara ibihaha, no gukuraho ibimenyetso nkumunwa wumye.

3. Inyongeramuco zubuzima: gukuramo anemarrna nabyo bikoreshwa muburyo bumwe bwinyongera kugirango utange inkunga kubuzima bwibihaha hamwe na ying mumubiri.

Ipaki & Gutanga

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  • Mbere:
  • Ibikurikira:

  • OEMODMBERNESNDIC (1)

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