Newgreen Oem Intare ya Mane mushroom & cordyceps yamashanyarazi atonyanga labels yigenga
Ibisobanuro by'ibicuruzwa
Intare ya Mane mushroom & cordyceps ibitonyanga byamazi ninyongera bihuza ibihumyo bibiri bikora kugirango bishyigikire imikorere yubwenge, kuzamura imbaraga, no gushimangira sisitemu yumubiri. Ubu buryo bwamazi bworoshye biroroshye gukuramo kandi nibyiza kubashaka gusarura ubuzima bwubuzima bwibihumyo.
Ibikoresho by'ingenzi
Ikihumyo cya mane yintare: kizwi kubura ubushobozi bwayo bwo kuzamura umusaruro wimisozi (NGF), bishobora gufasha kunoza kwibuka, kwibanda, no muri rusange imikorere yubwenge.
Umugozi: Bizeraga kongera imbaraga no kwihangana, akenshi bikoreshwa mukuzamura imimero.
Ibindi bikoresho: birashobora kubamo ibiryo bisanzwe, biryoshye cyangwa ibindi bimera bikuramo uburyohe n'ingaruka.
Coa
| Ibintu | Ibisobanuro | Ibisubizo |
| Isura | Amazi yijimye | Yubahiriza |
| Gutumiza | Biranga | Yubahiriza |
| Isuzume | ≥99.0% | 99.8% |
| Ryoshye | Biranga | Yubahiriza |
| Ibyuma biremereye | (Ppm) | Yubahiriza |
| Arsenic (as) | 0.5ppm max | Yubahiriza |
| Kuyobora (pb) | 1ppm max | Yubahiriza |
| Mercure (HG) | 0.1ppm max | Yubahiriza |
| Ikibanza cyose cyo kubara | 10000cfu / g max. | 100cfu / g |
| Umusemburo & Mold | 100cfu / g max. | <20cfu / g |
| Salmonella | Bibi | Yubahiriza |
| E.COLI. | Bibi | Yubahiriza |
| Staphylococcus | Bibi | Yubahiriza |
| Umwanzuro | Bujuje ibisabwa | |
| Ububiko | Ububiko ahantu hafunze neza hamwe nubushyuhe buke kandi nta mucyo wizuba utaziguye. | |
| Ubuzima Bwiza | Imyaka 2 mugihe yabitswe neza | |
Imikorere
1.Gukora imirimo yo kumenya:Ihuriro rya Mane yintare rirashobora gufasha kunoza kwibuka, ubushobozi bwo kwiga, no kwibanda, gushyigikira ubuzima bwubwonko.
2.Kurangiza imbaraga no kwihangana:Umugozi wizerwa kongera imbaraga no kwihangana, bigatuma abakinnyi bakwiriye abakinnyi ndetse bakeneye imbaraga zinyongera.
3.Bizanwa ubudahangarwa bw'umubiri:Ibihumyo byombi bifite imiterere yubudahanga bufasha kunoza ubushobozi bwumubiri wo kurwanya indwara.
4.Abanyagize ingaruka nziza:Ibigize Antioxident mu bihumyo bifasha kutabogama imizili hamwe no kurinda selile ziva mubyangiritse.
Gusaba
Ubuyobozi bwa Dosage:
Basabwe:
Mubisanzwe, igipimo gisabwa cyo kugabanuka k'amazi kizavugwa kuri label y'ibicuruzwa. Muri rusange, igipimo rusange gishobora kuba 1-2 ML inshuro 1-2 kumunsi (cyangwa nkuko ibicuruzwa byibicuruzwa). Nyamuneka kurikiza igipimo cyasabwe kubicuruzwa byawe byihariye.
Uburyo bwo Gukoresha:
Ubuyobozi butaziguye: Urashobora gushyira amazi aterera munsi y'ururimi rwawe, tegereza amasegonda make ukamira. Ubu buryo bufasha gukurura vuba.
Ibinyobwa bivanze: Urashobora kandi kongeramo ibitonyanga byamazi kumazi, umutobe, icyayi cyangwa ibindi binyobwa, kangura neza kandi unywe.
Igihe cyo Gukoresha:
Ukurikije ibyo ukeneye byose, urashobora guhitamo kuyifata mugitondo, mbere ya sasita, cyangwa mbere yo gukora imyitozo kubisubizo byiza. Abantu bamwe bashobora gusanga kuyifata mugitondo bifasha kunoza imbaraga no kwibanda.
Gukomeza Gukoresha:
Kubisubizo byiza, gukomeza gukoresha mubyumweru bike birasabwa. Ingaruka zinyongera zikorwa mubisanzwe zifata igihe cyo kwerekana.
Icyitonderwa:
Niba ufite ibibazo byubuzima cyangwa bigafata indi miti, birasabwa kubaza umuganga mbere yo gukoreshwa.
Niba hari ibitagenda neza cyangwa allergie bibaye, guhagarika gukoresha ako kanya no kubaza umwuga wubuzima.
Ipaki & Gutanga
