Uruganda rushya rutanga mu buryo butaziguye ibiryo byo mu cyiciro cya Hops Gukuramo 10: 1
Ibisobanuro ku bicuruzwa
Hop ikuramo ni ibimera bisanzwe bikurwa muri hops (izina ry'ubumenyi: Humulus lupulus) kandi bikunze gukoreshwa mubiribwa, ibinyobwa n'imiti. Hop ikuramo ikungahaye ku bintu bitandukanye, ibyamamare muri byo ni ibinyabuzima bya fenolike, cyane cyane alfa- na beta-acide.
Ibikomoka kuri Hop bikoreshwa cyane mu nganda z’ibiribwa n’ibinyobwa, cyane cyane mu gutanga inzoga n'impumuro kuri byeri, ariko kandi uburyohe no kongera uburyohe bwibiryo. Byongeye kandi, ibishishwa bya hop binakoreshwa mugutegura imiti kandi bivugwa ko bifite imiti ishobora kuvura, nka sedative, anxiolytic, antibacterial na anti-inflammatory.
Muri rusange, ibivamo hop bikoreshwa cyane mubiribwa, ibinyobwa n'imiti. Ntibatanga gusa uburyohe bwihariye nimpumuro nziza kubicuruzwa, ariko birashobora no kugira ubuzima bwiza nibikorwa byubuvuzi.
COA
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | ifu yumuhondo yoroheje | ifu yumuhondo yoroheje |
| Suzuma | 10: 1 | Bikubiyemo |
| Ibisigisigi byo gutwikwa | ≤1.00% | 0.35% |
| Ubushuhe | ≤10.00% | 7.8% |
| Ingano ya Particle | Mesh 60-100 | 80 mesh |
| Agaciro PH (1%) | 3.0-5.0 | 3.48 |
| Amazi adashonga | ≤1.0% | 0.56% |
| Arsenic | ≤1mg / kg | Bikubiyemo |
| Ibyuma biremereye (nka pb) | ≤10mg / kg | Bikubiyemo |
| Kubara bacteri zo mu kirere | 0001000 cfu / g | Bikubiyemo |
| Umusemburo & Mold | ≤25 cfu / g | Bikubiyemo |
| Indwara ya bagiteri | ≤40 MPN / 100g | Ibibi |
| Indwara ya bagiteri | Ibibi | Ibibi |
| Umwanzuro | Ihuze n'ibisobanuro | |
| Imiterere y'ububiko | Ubike ahantu hakonje & humye, Ntugahagarike. Irinde urumuri rukomeye n'ubushyuhe. | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere
Hop ikuramo ifite ibikorwa ningaruka zishobora kuvurwa mubuvuzi nubuvuzi, nubwo izi ngaruka zishobora gusaba ubushakashatsi bwa siyansi kubyemeza. Hano haribintu bimwe bishoboka:
1. Kurwanya no kurwanya guhangayika: Ibivanze mu gukuramo hop bikekwa ko bifite ingaruka zo gutuza no guhangayika, bishobora gufasha kugabanya amaganya no guteza imbere ibitotsi.
2. Antibacterial na anti-inflammatory: Ibigize muri extrait ya hop birashobora kugira ingaruka zimwe na zimwe za antibacterial na anti-inflammatory, zifasha kurwanya indwara ziterwa na bagiteri.
3.
Gusaba
Hop ikuramo ifite uburyo butandukanye mubiribwa, ibinyobwa na farumasi:
1. Ibiribwa n'ibinyobwa: Ibikomoka kuri Hop bikoreshwa muburyo bwo guteka byeri kugirango inzoga ziryohe kandi impumuro nziza. Mubyongeyeho, ikoreshwa kandi muburyohe no kongeramo ibimera mubiribwa, urugero muguteka.
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Muri rusange, ibivamo hop bifite uburyo bwinshi bwo gukoresha mubiribwa, ibinyobwa, na farumasi.
Ibicuruzwa bifitanye isano
Uruganda rushya kandi rutanga aside Amino kuburyo bukurikira:
Gupakira & Gutanga
