Imizabibu karemano ya 25%, 35%, 45%, 60%, 75% Ibiryo by'inzabibu Igicucu cy'umuhengeri 25%, 35%, 45%, 60%

Ibisobanuro by'ibicuruzwa
Imizabibu isanzwe yijimye ni ifu yumutuku wijimye, gushonga mumazi na ethanol igisubizo, ihungabanye mumavuta, anhydrous ethanol. HAU N'UBUTUMWA BW'INGENZI NA PH: Umutuku uhamye cyangwa umutuku utukura iyo acide; Kutabogama ni ubururu; Ibara ryicyatsi kibisi iyo alkaline.
Coa:
Ibintu | Ibisobanuro | Ibisubizo |
Isura | Ifu y'umuhengeri | Yubahiriza |
Gutumiza | Biranga | Yubahiriza |
Isuzuma (Carotene) | 25%, 35%, 45%, 60%, 75% | 25%, 35%, 45%, 60%, 75% |
Ryoshye | Biranga | Yubahiriza |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu ryuzuye | 8% Max | 4.85% |
Ibyuma biremereye | (Ppm) | Yubahiriza |
Arsenic (as) | 0.5ppm max | Yubahiriza |
Kuyobora (pb) | 1ppm max | Yubahiriza |
Mercure (HG) | 0.1ppm max | Yubahiriza |
Ikibanza cyose cyo kubara | 10000cfu / g max. | 100cfu / g |
Umusemburo & Mold | 100cfu / g max. | > 20cfu / g |
Salmonella | Bibi | Yubahiriza |
E.COLI. | Bibi | Yubahiriza |
Staphylococcus | Bibi | Yubahiriza |
Umwanzuro | Guhuza na USP 41 | |
Ububiko | Ububiko ahantu hafunze neza hamwe nubushyuhe buke kandi nta mucyo wizuba utaziguye. | |
Ubuzima Bwiza | Imyaka 2 mugihe yabitswe neza |
Imikorere:
Gukoresha amabara yuzuye: Ukurikije ibikenewe, iki gicuruzwa hamwe nandi makoma y'amabara yakozwe na sosiyete irashobora gushyirwaho amabara atandukanye atandukanye ukurikije igipimo gikwiye. Ibara ry'ibiryo. Kubinyobwa byimbuto, ibinyobwa bya karubisi, ibinyobwa bisindisha, cake, ibinyobwa, nibindi binyobwa, diman, ibiyobyabwenge, ibicuruzwa byamazi. Irashobora gukoreshwa kumutobe wimbuto (uburyohe) ibinyobwa, ibinyobwa bya karubite, gutegura vino, amabara, ibara ryinshi, ubudodo nicyatsi kibisi. Inyongeramusaruro zibiri ni ibintu bitarimo intiti zirimo kunonosora ibiryo muri rusange muburyo buke kugirango utezimbere isura, uburyohe, imiterere yubumwe cyangwa imiterere yibiribwa. Ukurikije iki gisobanuro, ibiryo byibiribwa hagamijwe kongera imirire yibiryo ntibigomba gushyirwa mubice byibyongepo.
Porogaramu
Umucyo uhamye nubushyuhe, urashobora gukoreshwa mubicuruzwa bitetse, ibinyobwa, ubushyuhe, ice cream nibindi.
Ibicuruzwa bijyanye
