Ifu y'imyembe Gukonjesha ifu y'imyembe yumye
Ibisobanuro ku bicuruzwa:
Izina ryibicuruzwa: Ifu yumuti wumutobe wimyembe 100% - ifu yimbuto kama
Kugaragara: Ifu nziza yumuhondo
Izina ryibimera: Mangifera indica L.
Ubwoko: Ibikomoka ku mbuto
Igice Cyakoreshejwe: Imbuto
Ubwoko bwo kuvoma: Gukuramo ibisubizo
COA ：
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | Ifu y'umuhondo | Bikubiyemo |
| Tegeka | Ibiranga | Bikubiyemo |
| Suzuma | 99% | Bikubiyemo |
| Biraryoshe | Ibiranga | Bikubiyemo |
| Gutakaza Kuma | 4-7 (%) | 4.12% |
| Ivu | 8% Byinshi | 4.85% |
| Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
| Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
| Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
| Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
| Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
| Umusemburo & Mold | 100cfu / g Byinshi. | ＞ 20cfu / g |
| Salmonella | Ibibi | Bikubiyemo |
| E.Coli. | Ibibi | Bikubiyemo |
| Staphylococcus | Ibibi | Bikubiyemo |
| Umwanzuro | Hindura kuri USP 41 | |
| Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere:
Ifu y'imyembe ifite imirimo itandukanye, harimo guteza imbere igogora, kongera ubudahangarwa, kuzamura ubuzima bw'uruhu, no gufasha kugabanya inkorora.
1. Kunoza igogorwa
Ifu y'imyembe ikungahaye kuri fibre y'ibiryo, ifasha guteza imbere amara, kunoza imikorere ya sisitemu y'ibiryo, no kugabanya impatwe .
2. Kongera ubudahangarwa
Ifu y'umwembe ikungahaye kuri vitamine C hamwe na antioxydants zimwe na zimwe, zifasha kongera ubudahangarwa bw'umubiri, kurwanya radicals z'ubuntu no kugabanya imbaraga za okiside .
3. Kunoza ubuzima bwuruhu
Vitamine n'imyunyu ngugu iri mu ifu y'umwembe bigira ingaruka nziza ku ruhu, bifasha kugumana uruhu rworoshye no kugabanya isura y'iminkanyari .
4. Fasha mukorohereza inkorora
Ifu y'umwembe igomba gufatwa n'amazi ashyushye mugihe unywa, kandi kuyanywa bimwe muribi bigira ingaruka zo gufasha inkorora, cyane cyane ikwiriye gufatanya nabaganga gukoresha imiti yinkorora mugihe hagize inkorora ikomeye.
Porogaramu:
Ifu yimyembe ikoreshwa cyane mubice bitandukanye, cyane cyane gutunganya ibiryo, ubuvuzi nubuvuzi, ubwiza no kwita ku ruhu.
Umwanya wo gutunganya ibiryo
Ifu y imyembe ikoreshwa cyane mugutunganya ibiryo, cyane cyane mubicuruzwa bitetse, ibinyobwa, bombo hamwe nibyokurya.
1.
2.
3. Candy : Ifu yimbuto yimyembe irashobora gukoreshwa mugukora bombo zose, nka bombo yoroshye, bombo ikomeye, lollipop, nibindi, kugirango wongere uburyohe budasanzwe .
4. Ikirungo : Ifu y imyembe irashobora gukoreshwa nkikirungo kugirango wongere uburyohe nuburyohe budasanzwe .
Urwego rwubuvuzi nubuvuzi
Ifu y'imbuto z'umwembe zifite agaciro k'ubuvuzi, zikungahaye kuri vitamine zitandukanye na antioxydants, zifasha gushimangira ubudahangarwa, guteza imbere metabolisme no kwirinda indwara zidakira.
1. Komeza ubudahangarwa : Ifu yimbuto y imyembe irimo vitamine A, C na E, zishobora gufasha gukingira ubudahangarwa no kurwanya virusi na bagiteri .
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3. Kurwanya inflammatory na antibacterial : Ibintu byihariye biri mu ifu y imyembe bifite anti-inflammatory, antibacterial na anticancer .
Ubwiza no kwita ku ruhu
Ifu yimyembe nayo ifite bimwe mubikorwa byubwiza no kwita ku ruhu, kandi irashobora gukoreshwa nkibintu bisanzwe byita kuruhu.
1. Mask yo mu maso : Ifu yimyembe irashobora gukoreshwa mugukora mask yo mumaso, igira ingaruka zo gutobora no kugaburira uruhu .
2. Kwita ku mubiri : Ifu y imyembe irashobora kandi gukoreshwa mumavuta yo kwisiga hamwe na gel yogesha kugirango utuze kandi utobore uruhu .
Ibicuruzwa bifitanye isano:
