urupapuro-umutwe - 1

ibicuruzwa

L-Isoleucine 99% Ihingura Icyatsi gishya L-Isoleucine 99% Inyongera

Ibisobanuro bigufi:

Izina ryikirango: Icyatsi kibisi
Ibisobanuro ku bicuruzwa: 99%
Ubuzima bwa Shelf: Amezi 24
Uburyo bwo kubika: Ahantu hakonje
Kugaragara: Ifu yera
Gusaba: Ibiryo / Inyongera / Imiti
Gupakira: 25kg / ingoma; 1kg / foil Umufuka cyangwa nkuko ubisabwa


Ibicuruzwa birambuye

Serivisi ya OEM / ODM

Ibicuruzwa

Ibisobanuro ku bicuruzwa

Maltodextrin nubwoko bwa hydrolysis hagati yisukari nisukari. Ifite ibiranga amazi meza no gukemuka, ubukonje buringaniye, emulisifike, ituze hamwe na antirecrystallisation, amazi adashobora kwinjizwa neza, agglomeration nkeya, umutwara mwiza kubaryoshye.

COA

Ibintu Ibisobanuro Ibisubizo
Kugaragara Ifu yera Ifu yera
Suzuma 99% Pass
Impumuro Nta na kimwe Nta na kimwe
Ubucucike Buke (g / ml) ≥0.2 0.26
Gutakaza Kuma ≤8.0% 4.51%
Ibisigisigi kuri Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
Ugereranije uburemere bwa molekile <1000 890
Ibyuma biremereye (Pb) ≤1PPM Pass
As ≤0.5PPM Pass
Hg ≤1PPM Pass
Kubara Bagiteri 0001000cfu / g Pass
Colon Bakillus ≤30MPN / 100g Pass
Umusemburo & Mold ≤50cfu / g Pass
Indwara ya bagiteri Ibibi Ibibi
Umwanzuro Ihuze n'ibisobanuro
Ubuzima bwa Shelf Imyaka 2 iyo ibitswe neza

Imikorere

1. L Isoleucine ni ubwoko bwinyongera bwimirire.
2. L Isoleucine irashobora guteza imbere metabolisme ya aerobic imitsi kandi ikongerera cyane imbaraga imitsi no kwihanganira imirire yonyine.
3.L Isoleucine irashobora gukoreshwa nkongera imirire.
4.L Isoleucine ni kimwe mu byongera imirire ikunzwe kandi ikora neza kimwe nibicuruzwa byingirakamaro kububaka umubiri.
5.L Isoleucine nayo ikoreshwa cyane nabandi bakinnyi, nkabakinnyi bumupira wamaguru, abakinnyi ba basketball nibindi.

Gusaba

1.L-isoleucine ni aside amine yingenzi igira uruhare runini mugutezimbere imikurire. Ifite uruhare mu gusanisha poroteyine na enzymes, zikenerwa mu mikurire no gukura.
2.L-isoleucine irashobora gufasha kongera umusaruro wibihingwa biteza imbere imikurire yamababi mashya. Ifasha kandi ibimera gutanga indabyo n'imbuto nyinshi, bishobora kuvamo umusaruro mwinshi.
3.L-isoleucine irashobora gufasha ibimera kwihanganira neza ibidukikije nkamapfa, ubushyuhe, nubukonje. Irabikora iteza imbere synthesis ya proteine ​​na enzymes zitera imbaraga, zifasha igihingwa guhuza nibihe bibi.
4.L-isoleucine irashobora gufasha ibimera kwinjiza intungamubiri neza, bishobora kuvamo imikurire myiza nubuzima. Irabikora iteza imbere imizi nzima no kuzamura ibikorwa byabatwara intungamubiri mubihingwa.
5.L-isoleucine irashobora gufasha ibimera kurwanya neza udukoko nindwara mugutezimbere intungamubiri za poroteyine na enzymes. Ibi birashobora kugabanya gukenera imiti yica udukoko twangiza imiti no kuzamura ubuzima rusange bwigihingwa.

Gupakira & Gutanga

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