urupapuro-umutwe - 1

ibicuruzwa

Ubwiza Bwiza 10: 1 Solidago Virgaurea / Ifu ya Zahabu ikuramo ifu

Ibisobanuro bigufi:

Izina ryikirango: Icyatsi kibisi

Ibisobanuro ku bicuruzwa: 10: 1/30: 1/50: 1/100: 1

Ubuzima bwa Shelf: Ukwezi 24

Uburyo bwo kubika: Ahantu hakonje

Kugaragara: Ifu ya Brown

Gusaba: Ibiryo / Inyongera / Imiti

Gupakira: 25kg / ingoma; 1kg / foil Umufuka cyangwa nkuko ubisabwa


Ibicuruzwa birambuye

Serivisi ya OEM / ODM

Ibicuruzwa

Ibisobanuro ku bicuruzwa

Ibiti bya zahabu-inkoni ni ibyatsi byose biva mu gihingwa cya Solidago Virgaurea, Ibikuramo birimo ibice bya fenolike, tannine, amavuta ahindagurika, saponine, flavonoide nibindi. Ibigize fenolike birimo aside ya chlorogene na aside ya cafeque. Flavonoide irimo quercetin, quercetin, rutin, glucoside kaempferol, centaurin nibindi.

COA

INGINGO STANDARD IBISUBIZO
Kugaragara Ifu yumukara Hindura
Impumuro Ibiranga Hindura
Biryohe Ibiranga Hindura
Gukuramo Ikigereranyo 10: 1 Hindura
Ibirimo ivu ≤0.2 % 0.15%
Ibyuma biremereye ≤10ppm Hindura
As ≤0.2ppm < 0.2 ppm
Pb ≤0.2ppm < 0.2 ppm
Cd ≤0.1ppm < 0.1 ppm
Hg ≤0.1ppm < 0.1 ppm
Umubare wuzuye , 000 1.000 CFU / g < 150 CFU / g
Umubumbe & Umusemburo ≤50 CFU / g < 10 CFU / g
E. Kol MP10 MPN / g < 10 MPN / g
Salmonella Ibibi Ntibimenyekana
Staphylococcus Aureus Ibibi Ntibimenyekana
Umwanzuro Hindura kubisobanuro bisabwa.
Ububiko Ubike ahantu hakonje, humye kandi uhumeka.
Ubuzima bwa Shelf Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe.

 

Imikorere:

1.Ubuvuzi bwa farumasi
Ibikomoka kuri methanol biva muri rhizomes ya Zahabu-inkoni bifite ibikorwa bikomeye byo kurwanya ibibyimba, kandi igipimo cyo kubuza ikibyimba cyari 82%. Igipimo cyo kubuza gukuramo Ethanol cyari 12.4%. Ururabo rwa Solidago narwo rufite ingaruka zo kurwanya.

Ingaruka zo kuvura indwara
Ibishishwa bya zahabu-inkoni bigira ingaruka za diuretique, igipimo ni kinini cyane, ariko gishobora kugabanya inkari.

3.Ibikorwa bya antibacterial
Indabyo-zahabu ifite urwego rutandukanye rwibikorwa bya antibacterial kurwanya Staphylococcus aureus, diplococcus pneumoniae, Pseudomonas aeruginosa, Schutschi na Sonnei dysenteriae.

4.Ingaruka zidasanzwe, asima, ingaruka zo gusohora
Zahabu-inkoni irashobora kugabanya ibimenyetso byo gutontoma, kugabanya rale yumye, kuko irimo saponine, kandi ifite ingaruka zo gusohora.

5.hemostasis
Zahabu-inkoni igira ingaruka kuri hemostatike ikaze ya nephritis (hemorhagie), ishobora kuba ifitanye isano na flavonoide, aside chlorogene na acide cafeque. Irashobora gukoreshwa hanze kugirango ivure ibikomere, kandi irashobora kuba ifitanye isano namavuta ahindagurika cyangwa ibirimo tannin.

Gupakira & Gutanga

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