Imbuto icyatsi kibisi 60% Ibiryo byujuje ubuziranenge Imbuto icyatsi kibisi 60% Ifu
Ibisobanuro ku bicuruzwa
Imbuto z'icyatsi kibisi ni ubwoko bwifu yicyatsi kibisi byoroshye gushonga mumazi, bikoreshwa cyane mugusiga ibiryo. Ikintu nyamukuru ni acide nziza yicyatsi kibisi SF, ifite ubushyuhe bwikirere, irwanya ikirere hamwe n’imiti ihamye.
COA
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Icyatsiifu | Bikubiyemo |
Tegeka | Ibiranga | Bikubiyemo |
Suzuma(Carotene) | 60% | 60% |
Biraryoshe | Ibiranga | Bikubiyemo |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu | 8% Byinshi | 4.85% |
Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
Umusemburo & Mold | 100cfu / g Byinshi. | >20cfu / g |
Salmonella | Ibibi | Bikubiyemo |
E.Coli. | Ibibi | Bikubiyemo |
Staphylococcus | Ibibi | Bikubiyemo |
Umwanzuro | Cokumenyesha USP 41 | |
Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere
- Imbuto z'icyatsi kibisi zirashobora gukoreshwa cyane mubiribwa, ibinyobwa, vino, kwisiga, imiti ya buri munsi, ibikinisho, ifumbire, ibiryo nizindi nganda, imiterere yibicuruzwa bigabanijwemo ibice byamazi byangirika, bikurikirana. Kubitwikiriye ubushyuhe, fluorocarubone yububiko bwa chimique, hanze yikirere cyihanganira ikirere; Ibicuruzwa bya pulasitike byo hanze, urugi rwicyuma rwa plastike hamwe nidirishya ryamadirishya, ibara ryibara ryibara, nibindi bikoreshwa mubutaka, ibara ryamabara, ibara ryumucyo, enamel, impapuro za decal enamel, ikibaho cyububiko bwa emamel, ikirango cyamabara nibikoresho bya infragre kure, gutwika ifu nibindi.
Gusaba
- Umutobe w'imbuto Ibinyobwa:
Ongeramo imbuto icyatsi kibisi kubinyobwa by umutobe wimbuto birashobora gutuma ibinyobwa bigaragara neza kandi byatsi bisanzwe, bikurura abakiriya.
Ibiryo:
Ongeramo imbuto icyatsi kibisi kubijumba no guteka birashobora gukora ibiryo bifite amabara meza nuburyo butandukanye, byongera inyungu no gukurura ibicuruzwa.
Ibikomoka ku mata:
Ongeramo imbuto icyatsi kibisi mubicuruzwa byamata nka yogurt na foromaje birashobora guha ibicuruzwa isura idasanzwe yicyatsi kandi bikazamura isoko ryibicuruzwa.
Ibicuruzwa bifitanye isano:
Gupakira & Gutanga
Andika ubutumwa bwawe hano hanyuma utwohereze