Chia Imbuto Zikuramo Uruganda rukora Newgreen Purple Daisy Gukuramo Chia Imbuto Zikuramo inyongera
Ibisobanuro by'ibicuruzwa
Chia ni amoko yo kundanda mu muryango wa Mint, Lamiaceae, kavukire mu gihugu cyo hagati no mu majyepfo ya Mexico na Guatemala. Codex yo mu kinyejana cya 16 Codex Mendoza itanga ibimenyetso byerekana ko yahinzwe na Aztec mu bihe byabanjirije ibibazo; Abahanga mu by'amateka mu bukungu basabye ko ari ingenzi nk'igigori nk'ibihingwa. Imbuto ya Chia cyangwa Chia iracyakoreshwa muri Paraguay, Boliviya, Arijantine, Mexico na Guatemala kubinyobwa bifite intungamubiri kandi nkisoko y'ibiryo.
Coa
| Ibintu | Ibisobanuro | Ibisubizo |
| Isura | Ifu yumuhondo | Ifu yumuhondo |
| Isuzume | 10: 1.20: 1.30: 1, Imbuto ya Chia Proteine 30% 50% | Pass |
| Odor | Nta na kimwe | Nta na kimwe |
| Ubucucike (G / ML) | ≥0.2 | 0.26 |
| Gutakaza Kuma | ≤8.0% | 4.51% |
| Ibisigisigi | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Impuzandengo yuburemere bwa molecular | <1000 | 890 |
| Ibyuma biremereye (PB) | ≤1ppm | Pass |
| As | ≤0.5ppm | Pass |
| Hg | ≤1ppm | Pass |
| Kubara bagiteri | ≤1000cfu / g | Pass |
| Colon bacillus | ≤30mpn / 100g | Pass |
| Umusemburo & Mold | ≤50cfu / g | Pass |
| Pathogenic Bagiteri | Bibi | Bibi |
| Umwanzuro | Guhuza n'ibisobanuro | |
| Ubuzima Bwiza | Imyaka 2 mugihe yabitswe neza | |
Imikorere
1.Manun ubudahangarwa nubushobozi bwa antivirus no kwandura.
2.Anti-anting, kurwanya oki-okiside, antifatigue, guhindura sisitemu yo mu buryarya, kuzamura imikorere yo mu buryarya, kuzamura imikorere ya simatopoietic no guteza imbere metabolism.
3.Komeza imikorere ya Smomatoiitic ya MamatoPoics, utezimbere ubushobozi bwa hetoxifcatio no guteza imbere. Kugarura ingirabuzimafatizo.
4. Kuvugisha no kuvura indwara z'umutima w'imitima, syndrome ya climacteric, diyabete, umuvuduko ukabije w'amaraso, anemia, nibindi
5.Imyitozo ngororamubiri, gukora selile isanzwe no kunoza amaraso.
Gusaba
1. Gukuramo imbuto ya Chia bikoreshwa mu kirere, byahindutse ibikoresho bishya bikoreshwa mu biribwa n'ibinyobwa;
2. Gukuramo imbuto ya Chia bikoreshwa mubicuruzwa byubuzima;
3. Gukuramo imbuto ya Chia bikoreshwa mubikorwa byumuriro.
Ipaki & Gutanga
