Casein Newgreen Gutanga Ibiryo Byiciro Ifu ya Casein
Ibisobanuro ku bicuruzwa
Casein ni poroteyine iboneka cyane cyane mu mata no mu bindi bikomoka ku mata, bingana na 80% bya poroteyine y'amata. Ni poroteyine yo mu rwego rwo hejuru ikungahaye kuri acide ya amino, cyane cyane amashami ya aminide acide (BCAAs), ifite akamaro kanini mu mikurire no gusana.
COA
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Ifu yera | Bikubiyemo |
Tegeka | Ibiranga | Bikubiyemo |
Suzuma | ≥99.0% | 99.5% |
Biraryoshe | Ibiranga | Bikubiyemo |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu | 8% Byinshi | 4.85% |
Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
Umusemburo & Mold | 100cfu / g Byinshi. | > 20cfu / g |
Salmonella | Ibibi | Bikubiyemo |
E.Coli. | Ibibi | Bikubiyemo |
Staphylococcus | Ibibi | Bikubiyemo |
Umwanzuro | Hindura kuri USP 41 | |
Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Inyungu
Guteza imbere imitsi:
Kurekura buhoro buhoro ibintu bya casein bituma biba byiza nyuma yimyitozo ngororangingo cyangwa mbere yo kuryama kwa poroteyine yo kuryama kugirango ifashe gukura kwimitsi no gusana.
Kongera guhaga:
Casein igogorwa gahoro gahoro, igufasha kumva wuzuye igihe kirekire kandi irashobora kugufasha gucunga ibiro.
Shigikira ubudahangarwa bw'umubiri:
Casein irimo ibintu nka immunoglobuline na lactoferrin, bifasha gushimangira ubudahangarwa bw'umubiri.
Gutezimbere amagufwa:
Kalisiyumu na fosifore muri casein bigira uruhare mu buzima bwamagufwa kandi bigashyigikira ubwinshi bwamagufwa.
Gusaba
Imirire ya siporo:Casein ikoreshwa kenshi mubyongera siporo nkisoko ya poroteyine kugirango ifashe abakinnyi nabakunzi ba fitness kuzuza poroteyine.
Ibikomoka ku mata:Casein nigice cyingenzi cya foromaje, yogurt nibindi bicuruzwa byamata.
Inganda zikora ibiribwa:Ikoreshwa nkibyimbye, emulisiferi hamwe na protein byongera mubiribwa bitandukanye.