Ibara ritukura rinini 60% Ibiribwa byujuje ubuziranenge Pigment nini itukura 60% Ifu
Ibisobanuro ku bicuruzwa
Umutuku wa Cadmium nanone witwa CI pigment Red 108, alias pigment itukura; Cadmium selenide sulfide. Ifu itukura, igisubizo gikomeye cya kadmium sulfide na kadmium selenide. Ibara ryuzuye cyane kandi rirasobanutse, kandi urumuri rwamabara ruterwa nibiri muri kadmium selenide, uko biri hejuru ya kadmium selenide, niko ibara ritukura ryibara ritukura. Umutuku wa Cadmium ufite umutuku wijimye, umutuku wera, umutuku wijimye, umutuku werurutse nandi moko atandukanye yumucyo.
COA
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | Ifu itukura | Bikubiyemo |
| Tegeka | Ibiranga | Bikubiyemo |
| Suzuma(Carotene) | 60% | 60% |
| Biraryoshe | Ibiranga | Bikubiyemo |
| Gutakaza Kuma | 4-7 (%) | 4.12% |
| Ivu | 8% Byinshi | 4.85% |
| Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
| Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
| Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
| Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
| Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
| Umusemburo & Mold | 100cfu / g Byinshi. | ＞20cfu / g |
| Salmonella | Ibibi | Bikubiyemo |
| E.Coli. | Ibibi | Bikubiyemo |
| Staphylococcus | Ibibi | Bikubiyemo |
| Umwanzuro | Cokumenyesha USP 41 | |
| Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere
Antioxidant
Beterave erythrosine ifite ubushobozi bwo gukuraho radicals yubuntu, ifasha kugabanya kwangirika kwingirabuzimafatizo, gutinda gusaza, no kurinda umubiri guhangayika.
Kurwanya inflammatory
Irashobora kubuza ibisekuruza byabunzi batera umuriro, kugabanya ibimenyetso byumuriro, kandi bigira ingaruka nziza mugukuraho ibibazo biterwa no gutwikwa.
Umuvuduko ukabije w'amaraso
Mugukwirakwiza imitsi yoroshye yimitsi no kugabanya imitsi yimitsi ihanamye, betacene ifasha kugabanya umuvuduko wamaraso, ifitiye akamaro ubuzima bwumutima.
Mugabanye lipide yamaraso
Gutezimbere metabolisme ya cholesterol, kunoza metabolisme ya lipide idasanzwe, kugenzura urugero rwa lipide, no kwirinda indwara zifata umutima nimiyoboro zifasha.
Tunganya isukari mu maraso
Irashobora gufasha kugabanya urugero rwisukari yamaraso mugutezimbere insuline no kongera imvugo yabatwara glucose, kwihutisha kwinjiza glucose na selile.
Gusaba
Ibara rinini ritukura Irashobora gukoreshwa mubinyobwa byimbuto (flavour), ibinyobwa bya karubone, gutegura vino, bombo, ibara rya pasitoro, umutuku nicyatsi kibisi nibindi bisiga amabara; Akenshi bikoreshwa mumata meza,
Yogurt, ibiryo, ibikomoka ku nyama (ham, sosiso), ibicuruzwa bitetse, bombo, jam, ice cream nibindi bicuruzwa.
Ibicuruzwa bifitanye isano
Gupakira & Gutanga
