Antrodia Camphorata Gukuramo Ifu Yera Kamere Kamere Yiza Antrodia Camphorata
Ibisobanuro ku bicuruzwa
Amashanyarazi ya Antrodia Camphorata Mycelia ni uburyo bwibanze bwa mycelium ya fungro ya Antrodia camphorata, izwi kandi nka "niu-chang-chih" cyangwa "stung camphor fungus." Iki gihumyo kidasanzwe kandi gifite agaciro gakomeye kavukire muri Tayiwani kandi cyakoreshejwe mubuvuzi gakondo bwa Tayiwani kubera inyungu nyinshi zubuzima. Ibirimwo byinshi birimo polysaccharide, triterpenoide, nibindi binyabuzima bitanga imbaraga zikomeye kubirinda umubiri, ubuzima bwumwijima, no kumererwa neza muri rusange. Byaba bikoreshwa mubyokurya, ibiryo bikora, cyangwa ibicuruzwa bivura uruhu, iyi extrait ikomeye itanga inzira karemano yo kuzamura ubuzima nubuzima.
COA
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Ifu yumukara | Bikubiyemo |
Tegeka | Ibiranga | Bikubiyemo |
Suzuma | ≥99.0% | 99.5% |
Biraryoshe | Ibiranga | Bikubiyemo |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu | 8% Byinshi | 4.85% |
Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
Umusemburo & Mold | 100cfu / g Byinshi. | > 20cfu / g |
Salmonella | Ibibi | Bikubiyemo |
E.Coli. | Ibibi | Bikubiyemo |
Staphylococcus | Ibibi | Bikubiyemo |
Umwanzuro | Hindura kuri USP 41 | |
Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere
1. Armillaria mellea poudre ikiza ubwoko bwa megrims na neurasthenia, kudasinzira, tinnitus n'amaguru.
1. Inkunga ya sisitemu
Polysaccharide nibindi bikoresho bitera imbaraga ingirabuzimafatizo kandi byongera uburyo bwo kwirinda umubiri.
Ingaruka: Yongera ubudahangarwa bw'umubiri, ifasha kurinda indwara n'indwara.
2. Kurwanya Kurwanya
Triterpenoide nibindi bintu bioaktike bihindura inzira yumuriro.
Ingaruka: Kugabanya gucana, birashoboka kugabanya ibimenyetso byindwara zidakira.
3. Kurinda Antioxydeant
Ukungahaye kuri antioxydants itesha agaciro radicals yubusa kandi igabanya stress ya okiside.
Ingaruka: Irinda selile kwangirika, ishyigikira gusaza neza, kandi igabanya ibyago byindwara zidakira ziterwa na stress ya okiside.
4. Ubuzima bwumwijima
Imvange muri Antrodia camphorata ishyigikira imikorere yumwijima kandi ikongerera uburyo bwo kwangiza.
Ingaruka: Irinda umwijima kwangirika, ishyigikira ubushobozi bwayo bwo kwangiza, kandi irashobora gufasha gucunga indwara zijyanye numwijima.
5. Ibishobora Kurwanya Kanseri
Triterpenoide na polysaccharide byerekana ibikorwa byo kurwanya ibibyimba kandi bishobora kubuza imikurire ya kanseri.
Ingaruka: Gicurasi ishobora gufasha mukurinda kanseri kandi ikaba nk'ubuvuzi bwuzuzanya, nubwo hakenewe ubushakashatsi bwinshi.
6. Kurwanya Umunaniro no Kurwanya Stress
Ibinyabuzima bikora mubikuramo byongera kwihangana kumubiri no kugabanya ibisubizo byimyitwarire.
Ingaruka: Kunoza urwego rwingufu, kugabanya umunaniro, no gufasha gucunga imihangayiko.
7. Ubuzima bwumutima
Ibikoresho bifatika bifasha kuzamura umuvuduko wamaraso hamwe na profili ya lipide.
Ingaruka: Gushyigikira ubuzima bwumutima mukugabanya umuvuduko wamaraso hamwe na cholesterol.
Gusaba
1. Ibiryo byokurya
Capsules / Ibinini: Ifishi yoroshye yo kurya buri munsi nkinyongera yubuzima.
Ifu yifu: Irashobora kuvangwa muburyohe, kunyeganyega, cyangwa ibindi binyobwa.
2. Ibiribwa n'ibinyobwa bikora
Ibinyobwa byubuzima: Byinjijwe mu cyayi, ibinyobwa bitera imbaraga, n'ibinyobwa byiza.
Imirire yintungamubiri nudukoryo: Yongewe kumabari yubuzima cyangwa ibiryo kugirango byongere inyungu zimirire.
3. Ubuvuzi gakondo
Umuti wibyatsi: Byakoreshejwe mubuvuzi gakondo bwa Aziya kubuvuzi butandukanye bwubuzima.
Ibivange bya Tonic: Bikubiye mubimera byibyatsi bishyigikira ubuzima bwiza nubuzima.
4. Ibicuruzwa byo kwisiga
Kuvura uruhu: Wongeyeho amavuta, serumu, n'amavuta yo kwisiga kubera antioxydeant na anti-inflammatory.