Ifu ya Acai Berry Ifu Yera Yera Yumye / Gukonjesha Ifu yimbuto za Acai Berry
Ibisobanuro ku bicuruzwa:
Acai Berry Extract isarurwa mumashyamba yimvura yo muri Berezile kandi imaze imyaka ibihumbi ikoreshwa nabenegihugu ba Berezile. Abenegihugu bo muri Berezile bemeza ko imbuto ya Acai ifite gukira bitangaje nimirire.
Intungamubiri za Acai ziratangaje rwose, ariko mubyukuri gutandukanya Acai nibicuruzwa byimbuto / imbuto nibirimo antioxydeant. Ubushakashatsi bwerekana ko Acai ifite inshuro zigera kuri 33 za antioxydeant nka vino itukura. Iyo ugereranije nibicuruzwa by umutobe wa wolfberry, noni na mangostine, Acai ifite imbaraga 6X mubijyanye na antioxydeant. Ntayindi mbuto cyangwa imbuto zishobora kwegera guhuza intungamubiri na antioxydeant ya Acai.
COA :
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | umutuku wijimye wijimye wijimye | Bikubiyemo |
Tegeka | Ibiranga | Bikubiyemo |
Suzuma | ≥99.0% | 99.5% |
Biraryoshe | Ibiranga | Bikubiyemo |
Gutakaza Kuma | 4-7 (%) | 4.12% |
Ivu | 8% Byinshi | 4.85% |
Icyuma Cyinshi | ≤10 (ppm) | Bikubiyemo |
Arsenic (As) | 0.5ppm Byinshi | Bikubiyemo |
Kurongora (Pb) | 1ppm Byinshi | Bikubiyemo |
Mercure (Hg) | 0.1ppm Byinshi | Bikubiyemo |
Umubare wuzuye | 10000cfu / g Byinshi. | 100cfu / g |
Umusemburo & Mold | 100cfu / g Byinshi. | > 20cfu / g |
Salmonella | Ibibi | Bikubiyemo |
E.Coli. | Ibibi | Bikubiyemo |
Staphylococcus | Ibibi | Bikubiyemo |
Umwanzuro | Hindura kuri USP 41 | |
Ububiko | Ubike ahantu hafunze neza hamwe nubushyuhe buke kandi nta zuba ryizuba. | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere:
1. Imbaraga nini nimbaraga.
2. Kunoza neza igogorwa.
3.Gusinzira neza.
4. Agaciro ka poroteyine nyinshi, Urwego rwo hejuru rwa fibre.
5. Ibintu bikungahaye kuri omega kumutima wawe.
6. Yongera imbaraga z'umubiri wawe.
7. Ibyingenzi byingenzi bya aside amine.
8. Ifasha mubisanzwe urugero rwa cholesterol.
Porogaramu:
.
(2) Ikoreshwa nkibicuruzwa bifite akamaro kanini mugutezimbere amaraso no koroshya imitsi, ikoreshwa cyane
inganda zita ku buzima;
(3) Ikoreshwa nkibikoresho byingenzi byibikoresho byita kuruhu, bikoreshwa cyane mubikorwa byo kwisiga.