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Pure Natural 99% D- Stachyose/ Stachyose for Food Additives CAS 54261-98-2

Short Description:

Product Name:Stachyose

Product Specification:99%

Shelf Life: 24months

Storage Method: Cool Dry Place

Appearance:White Powder

Application: Food/Supplement/Chemical/Cosmetic

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Description

Stachyose is white powder, which is a kind of four sugars existing in nature. It is light sweet and pure in taste. Hydrothreose has obvious proliferation effect on bifidobacterium, lactobacillus and other beneficial bacteria in human gastrointestinal tract, which can rapidly improve the environment of human digestive tract and regulate the balance of microecological flora.

COA

ITEMS

STANDARD

TEST RESULT

Assay 99% Stachyose Conforms
Color White Powder Conforms
Odor No special smell Conforms
Particle size 100% pass 80mesh Conforms
Loss on drying ≤5.0% 2.35%
Residue ≤1.0% Conforms
Heavy metal ≤10.0ppm 7ppm
As ≤2.0ppm Conforms
Pb ≤2.0ppm Conforms
Pesticide residue Negative Negative
Total plate count ≤100cfu/g Conforms
Yeast & Mold ≤100cfu/g Conforms
E.Coli Negative Negative
Salmonella Negative Negative

Conclusion

Conform with Specification

Storage

Stored in Cool & Dry Place, Keep Away From Strong Light And Heat

Shelf life

2  years when properly stored

Funtion

1. Stachyose can improve the body's immune capacity.
2. Stachyose can promote the body's absorption of calcium and magnesium.
3. Stachyose is not easy to be hydrolyzed by digestive enzymes and does not depend on insulin for metabolism, which can meet the needs of special people suffering from diabetes, obesity and hyperlipidemia.

Application

Stachyose powder is widely used in many fields, including food, medicine, industry, cosmetics and feed. ‌

In ‌ food industry ‌,Stachyose is widely used in many fields, including food, medicine, industry, cosmetics and feed. ‌

In ‌ food industry ‌, Stachyose powder can be used in dairy food, meat food, baked food, noodle food, beverage, confectionery and flavored food, etc. It can be used as a sweetener, the sweetness is 22% of sucrose, and has good thermal stability, will not destroy the flavor of the original food ‌.

In the aspect of ‌ pharmaceutical manufacture ‌, Stachyose powder is widely used in many fields, including food, medicine, industry, cosmetics and feed. ‌

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