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Phospholipase Newgreen Supply Food Grade Enzyme Preparation For Animal Oil Degumming

Short Description:

Brand Name: Newgreen

Product Specification: 3000u/g

Shelf Life: 12month

Storage Method: Cool Dry Place

Appearance: Light yellow powder

Main Application: Food Industry (Animal oil degumming)

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Description

This phospholipase is a biological agent refined by using excellent strains of liquid deep fermentation, ultrafiltration and other processes. It is an enzyme that can hydrolyze glycerol phospholipids in living organisms. It can be divided into 5 categories according to the different positions of its hydrolyzed phospholipids: Phospholipase A1, Phospholipase A2, Phospholipase B, Phospholipase C, phospholipase D.

This hospholipase has a wide temperature and pH range, and is widely used in the food industry. Phospholipase reacts specifically with phospholipids in oil to convert the glia into other fractions soluble in oil and water.

Operation Temperature : 30℃ - 70℃

pH Range : 2.0-5.0

Dosage : 0.01-1kg/Ton

Features:

The reaction condition is mild and the degumming effect is good

High refining yield and wide application range

Less pollutant emission, green environmental protection

COA

Items Specifications Results
Appearance Light yellow powder Complies
Order Characteristic Complies
Assay(Phospholipase) ≥2900U/G 3000U/g
Arsenic(As) 3ppm Max Complies
Lead(Pb) 5ppm Max Complies
Total Plate Count 50000cfu/g Max. 100cfu/g
Salmonella Negative Complies
E.Coli. ≤10.0 cfu/g Max. ≤3.0cfu/g
Conclusion Conform to the standard of GB1886.174
Storage Store in a well-closed place with constant low temperature and no direct sun light.
Shelf life 12 months when properly stored

Package & Delivery

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