TOP Quality Food Grade White Button Bowa ufa
Mafotokozedwe Akatundu
Ufa Wa Bowa Wa Batani Loyera Mwachidule Ufa Wa Bowa Woyera ndi ufa wopangidwa kuchokera ku bowa watsopano woyera (Agaricus bisporus) womwe watsukidwa, kuuma ndi kuphwanyidwa. Bowa woyera ndi amodzi mwa bowa omwe amadyedwa kwambiri ndipo amadziwika kwambiri chifukwa cha kukoma kwawo pang'ono komanso zakudya zopatsa thanzi.
Main Zosakaniza
1.Mavitamini:- Bowa woyera amakhala ndi vitamini D, B mavitamini (monga vitamini B2, B3 ndi B5) ndi vitamini C.
2.Mchere:- Kuphatikiza mchere monga potaziyamu, phosphorous, selenium ndi mkuwa, zomwe zimathandiza kuti thupi lizigwira ntchito bwino.
3.Antioxidants:- Bowa la batani loyera lili ndi zinthu zosiyanasiyana za antioxidant, monga ma polyphenols ndi selenium, zomwe zingathandize kuchepetsa ma radicals aulere ndikuteteza maselo ku kuwonongeka kwa okosijeni.
4.Zakudya za Fiber:- White batani ufa wa bowa nthawi zambiri umakhala wolemera muzakudya, zomwe zimathandiza kulimbikitsa chimbudzi.
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Ufa wofiirira wopepuka | Zimagwirizana |
| Order | Khalidwe | Zimagwirizana |
| Kuyesa | ≥99.0% | 99.5% |
| Kulawa | Khalidwe | Zimagwirizana |
| Kutaya pa Kuyanika | 4-7(%) | 4.12% |
| Zonse Ash | 8% Max | 4.85% |
| Chitsulo Cholemera | ≤10(ppm) | Zimagwirizana |
| Arsenic (As) | 0.5ppm Max | Zimagwirizana |
| Kutsogolera (Pb) | 1 ppm pa | Zimagwirizana |
| Mercury (Hg) | 0.1ppm Max | Zimagwirizana |
| Total Plate Count | 10000cfu/g Max. | 100cfu/g |
| Yisiti & Mold | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Zoipa | Zimagwirizana |
| E.Coli. | Zoipa | Zimagwirizana |
| Staphylococcus | Zoipa | Zimagwirizana |
| Mapeto | Gwirizanani ndi USP 41 | |
| Kusungirako | Sungani pamalo otsekedwa bwino ndi kutentha pang'ono nthawi zonse komanso popanda kuwala kwa dzuwa. | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ubwino
1. Kupititsa patsogolo chitetezo chokwanira:Ma antioxidants ndi vitamini D mu bowa woyera amathandizira kulimbikitsa chitetezo chamthupi ndikuwongolera kukana kwa thupi.
2. Imathandizira Thanzi Lamtima:Bowa wa bowa woyera amatha kuchepetsa kuchuluka kwa cholesterol ndikuwongolera thanzi la mtima.
3. Amathandizira Kagayidwe ka M'mimba:Zakudya zamafuta zimathandizira kuti chimbudzi chikhale bwino komanso kupewa kudzimbidwa.
4. Anti-kutupa zotsatira:Zina mwazinthu za bowa zoyera zimatha kukhala ndi anti-inflammatory properties ndikuthandizira kuchepetsa kutupa kosatha. 5. Imathandizira Umoyo Wamafupa: - Bowa la batani loyera, lomwe lili ndi vitamini D, limathandizira kuyamwa kwa calcium ndikuthandizira thanzi la mafupa.
Kugwiritsa ntchito
1.Zakudya Zowonjezera
Zokometsera:White batani ufa wa bowa ukhoza kugwiritsidwa ntchito ngati zokometsera ndikuwonjezedwa ku supu, mphodza, sosi ndi saladi kuti muwonjezere kukoma.
Katundu Wophika:White batani ufa wa bowa ukhoza kuwonjezeredwa ku mkate, makeke ndi zinthu zina zophikidwa kuti muwonjezere kukoma kwapadera.
2.Zakumwa Zathanzi
Shakes ndi Juices:Onjezerani ufa wa bowa woyera kuti mugwedezeke kapena timadziti kuti muwonjezere zakudya. -
Zakumwa Zotentha:White batani ufa wa bowa ukhoza kusakanikirana ndi madzi otentha kuti mupange zakumwa zathanzi.
3.Misuzi:Ufa wa bowa woyera ukhoza kugwiritsidwa ntchito popanga masukisi osiyanasiyana, monga mavalidwe a saladi, ma dips, ndi zina zotero, kuwonjezera kukoma ndi zakudya.
4.Zaumoyo:
Makapisozi kapena Mapiritsi:Ngati simukukonda kukoma kwa ufa wa bowa woyera, mukhoza kusankha makapisozi kapena mapiritsi a bowa woyera ndikuwatenga molingana ndi mlingo woyenera mu malangizo a mankhwala.
Zogwirizana nazo
