Thupi la TOWNY Inventl Informent Finemment Madzi osungunuka tawny chitoto ufa

Mafotokozedwe Akatundu
Utoto wa tawny (utoto wa bulauni) nthawi zambiri amatanthauza utoto wachilengedwe womwe umapezeka muzomera zosiyanasiyana, zakudya ndi zakumwa. Imakhala ndi utoto kuchokera ku kuwala kupita ku bulauni wakuda ndipo nthawi zambiri amapezeka mu mtundu wina wa tiyi, khofi, vinyo wofiira, timadziti, ndi zakudya zina zachilengedwe.
Zosakaniza zazikulu
Ma coound a Polyphenoc:
Chimodzi mwazinthu zazikuluzikulu za utoto wa bulauni, makamaka mu tiyi ndi vinyo wofiira, ndi polyphenols. Izi zimangopatsa mtundu wokha komanso kukhala ndi antioxidant katundu.
Carotenoids:
Ma Caromenoids mu mbewu zina amathanso kuthandizanso zovala zakubuluka, ngakhale nthawi zambiri zimakhala zachikasu kapena lalanje.
Makalata a Maillard:
Pakudya kwa chakudya, makamaka pakuphika ndi kutentha, utoto wa bulauni umapangidwanso kuchokera ku zinthu zomwe zimapangidwa ndi zomwe sizimachitika ndi ma amino acid.
Cyanja
Zinthu | Kulembana | Zotsatira |
Kaonekedwe | Brown ufa | Zikugwirizana |
Lamulo | Khalidwe | Zikugwirizana |
Atazembe | ≥800.0% | 85.2% |
Chodzalawidwa | Khalidwe | Zikugwirizana |
Kutayika pakuyanika | 4-7 (%) | 4.12% |
Phulusa lathunthu | 8% max | 4.85% |
Chitsulo cholemera | ≤10 (ppm) | Zikugwirizana |
Arsenic (monga) | 0.5ppm max | Zikugwirizana |
Atsogolera (PB) | 1ppm max | Zikugwirizana |
Mercury (hg) | 0.1PPM max | Zikugwirizana |
Chiwerengero chonse cha Plate | 10000cfu / g max. | 100cfu / g |
Yisiti & nkhungu | 100cfu / g max. | >20Cfu / g |
Nsomba monomolla | Wosavomela | Zikugwirizana |
E.coli. | Wosavomela | Zikugwirizana |
StaphylococCus | Wosavomela | Zikugwirizana |
Mapeto | Controf to USP 41 | |
Kusunga | Sungani pamalo otsekedwa bwino ndi kutentha kochepa komanso kuwala kwa dzuwa. | |
Moyo wa alumali | Zaka 2 zikasungidwa bwino |
Kugwira nchito
- Zotsatira za Antioxidant: Ma polyphenols mu utoto wa bulauni ali ndi luso lamphamvu lamphamvu ndipo amatha kusinthitsa ma radicals aulere ndikuteteza maselo ochokera ku zowonongeka.
- Limbikitsani thanzi la mtima: Kafukufuku wina akusonyeza kuti zakudya zomwe zimakhala ndi utoto wa bulauni, monga vinyo wofiyira ndi tiyi, zingathandize kukonza thanzi labwino ndikuchepetsa chiopsezo cha matenda a mtima.
- Anti-yotupa zotsatira: Utoto wa bulauni amatha kukhala ndi mphamvu yotsutsa katundu, kuthandiza kuchepetsa yankho lotupa m'thupi.
- Imathandizira thanzi la m'mimba: Magwero ena a utoto wa bulauni (monga tiyi ndi khofi) angathandize kukonza chimbudzi ndikuwongolera thanzi la m'matumbo.
Karata yanchito
- Chakudya ndi zakumwa: Ma utoto bulauni amagwiritsidwa ntchito kwambiri pazakudya ndi zakumwa zachilengedwe komanso michere.
- Zogulitsa Zaumoyo: Chifukwa cha phindu lake laumoyo wathanzi, utoto wa bulauni amathanso kugwiritsidwa ntchito ngati chowonjezera pamayichedwe azaumoyo.
- Zodzikongoletsera: Ma utoto bulauni nthawi zina amagwiritsidwa ntchito modzola zachilengedwe komanso ma antioxidants.
Zogulitsa:

Phukusi & Kutumiza


