Wopanga Soya Lecithin Wopanga Soy Hydrogenated Lecithin Wokhala Ndi Ubwino Wabwino
Mafotokozedwe Akatundu
Kodi Lecithin ndi chiyani?
Lecithin ndi chinthu chofunikira chomwe chili mu soya ndipo chimapangidwa makamaka ndi mafuta osakaniza okhala ndi chlorine ndi phosphorous. M'zaka za m'ma 1930, lecithin idapezeka mukupanga mafuta a soya ndipo idakhala chinthu chongopangidwa. Nyemba za soya zili ndi pafupifupi 1.2% mpaka 3.2% phospholipids, zomwe zimaphatikizapo zigawo zofunika kwambiri za tizilombo toyambitsa matenda, monga phosphatidylinositol (PI), phosphatidylcholine (PC), phosphatidylethanolamine (PE) ndi mitundu ina yambiri ya esters, ndi zochepa kwambiri za zinthu zina. Phosphatidylcholine ndi mtundu wa lecithin wopangidwa ndi phosphatidic acid ndi choline. Lecithin imakhala ndi mafuta osiyanasiyana, monga palmitic acid, stearic acid, linoleic acid ndi oleic acid.
Satifiketi Yowunikira
| Dzina lazogulitsa:Soya Lecithin | Chizindikiro: Newgreen | ||
| Malo Ochokera: China | Tsiku Lopanga: 2023.02.28 | ||
| Nambala ya gulu: NG2023022803 | Tsiku Lowunikira: 2023.03.01 | ||
| Kuchuluka kwa Batch: 20000kg | Tsiku Lomaliza Ntchito: 2025.02.27 | ||
| Zinthu | Zofotokozera | Zotsatira | |
| Maonekedwe | Ufa wachikasu wopepuka | Zimagwirizana | |
| Kununkhira | Khalidwe | Zimagwirizana | |
| Chiyero | ≥ 99.0% | 99.7% | |
| Chizindikiritso | Zabwino | Zabwino | |
| Acetone Insoluble | ≥ 97% | 97.26% | |
| Hexane Insoluble | ≤ 0.1% | Zimagwirizana | |
| Mtengo wa Acid(mg KOH/g) | 29.2 | Zimagwirizana | |
| Mtengo wa Peroxide (meq/kg) | 2.1 | Zimagwirizana | |
| Chitsulo Cholemera | ≤ 0.0003% | Zimagwirizana | |
| As | ≤ 3.0mg/kg | Zimagwirizana | |
| Pb | ≤2 ppm | Zimagwirizana | |
| Fe | ≤ 0.0002% | Zimagwirizana | |
| Cu | ≤ 0.0005% | Zimagwirizana | |
| Mapeto | Gwirizanani ndi tsatanetsatane
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| Mkhalidwe wosungira | Sungani pamalo ozizira ndi owuma, Osaundana. Khalani kutali ndi kuwala kwamphamvu ndi kutentha. | ||
| Alumali moyo | 2 years atasungidwa bwino | ||
Physicochemical katundu ndi makhalidwe
Soy lecithin imakhala ndi emulsification yamphamvu, lecithin imakhala ndi mafuta ambiri osatulutsidwa, osavuta kukhudzidwa ndi kuwala, mpweya ndi kutentha kwanyengo, zomwe zimapangitsa kuti mtundu wake ukhale wachikasu mpaka wachikasu, ndipo pamapeto pake umakhala wofiirira, soya lecithin imatha kupanga kristalo wamadzi ikatenthedwa. chonyowa.
Lecithin makhalidwe awiri
Sichilimbana ndi kutentha kwakukulu, kutentha kumakhala pamwamba pa 50 ° C, ndipo ntchitoyi idzawononga pang'onopang'ono ndikutha pakapita nthawi. Chifukwa chake, kutenga lecithin kuyenera kutengedwa ndi madzi ofunda.
Kukwera kwa chiyero, kumakhala kosavuta kuyamwa.
Kugwiritsa ntchito m'makampani azakudya
1. antioxidant
Chifukwa soya lecithin imatha kukonza kuwonongeka kwa peroxide ndi hydrogen peroxide mumafuta, mphamvu yake ya antioxidant imagwiritsidwa ntchito kwambiri popanga mafuta.
2.Emulsifier
Soy lecithin itha kugwiritsidwa ntchito mu ma emulsions a W/O. Chifukwa imakhudzidwa kwambiri ndi chilengedwe cha ionic, nthawi zambiri imaphatikizidwa ndi ma emulsifiers ena ndi stabilizers kuti emulsify.
3. Wowomba
Soya lecithin amagwiritsidwa ntchito kwambiri muzakudya zokazinga ngati chowuzira. Sikuti imakhala ndi mphamvu yotulutsa thovu motalikirapo, komanso imatha kuletsa chakudya kuti chisamamatire ndikuphika.
4.Kukula accelerator
Popanga chakudya chofufumitsa, lecithin ya soya imatha kupititsa patsogolo liwiro la fermentation. Makamaka chifukwa amatha kusintha kwambiri ntchito ya yisiti ndi lactococcus.
Soy lecithin ndi emulsifier yachilengedwe yomwe imagwiritsidwa ntchito kwambiri ndipo ndi yathanzi kwambiri mthupi la munthu. Kutengera zakudya zomwe zili ndi phospholipids komanso kufunikira kwa zochitika pamoyo, China idavomereza lecithin yoyengedwa yachiyero chapamwamba kuti iphatikizidwe muzakudya zathanzi, lecithin pakuyeretsa mitsempha yamagazi, kusintha magazi, kuchepetsa seramu cholesterol, kukhalabe ndi thanzi labwino. za ubongo zimakhala ndi zotsatira zina.
Ndikukula kwa kafukufuku wa lecithin komanso kuwongolera kwa moyo wa anthu, lecithin ya soya idzakulitsidwa ndikugwiritsidwa ntchito.
Soya lecithin ndi emulsifier yachilengedwe yabwino kwambiri komanso yotulutsa mpweya, yopanda poizoni, yosakwiyitsa, yosavuta kutsitsa, komanso imakhala ndi zotsatira zosiyanasiyana, imagwiritsidwa ntchito kwambiri muzakudya, mankhwala, zodzoladzola, kukonza chakudya.
Kugwiritsa ntchito kwakukulu kwa lecithin kwadzetsa kukula mwachangu kwa mabizinesi opanga lecithin.
phukusi & kutumiza
mayendedwe
