Polyglutamic Acid Newgreen Supply Food Gulu Amino Acids PGA Polyglutamic Acid Powder
Mafotokozedwe Akatundu
Polyglutamic acid (poly-γ-glutamic acid, English poly-γ-glutamic acid, chidule PGA) ndi madzi sungunuka polyamino asidi opangidwa ndi tizilombo ting'onoting'ono nayonso mphamvu m'chilengedwe, ndipo kapangidwe ake ndi mkulu polima mmene glutamic asidi mayunitsi kupanga peptide zomangira. kudzera m'magulu a α-amino ndi γ-carboxyl.
Kulemera kwa maselo kumachokera ku 100kDa mpaka 10000kDa. Poly - γ-glutamic acid ali ndi madzi osungunuka bwino, adsorption amphamvu ndi biodegradability, mankhwala owonongeka a glutamic acid, ndi chinthu chabwino kwambiri chotetezera chilengedwe polima, chitha kugwiritsidwa ntchito ngati chosungira madzi, heavy metal ion adsorbent, flocculant, kumasulidwa kosalekeza. Wothandizira ndi mankhwala osokoneza bongo, etc. Ili ndi phindu lalikulu muzodzoladzola, kuteteza chilengedwe, chakudya, mankhwala, ulimi, kusamalira chipululu. ndi mafakitale ena.
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Choyeramakristasi kapenaufa wa crystalline | Gwirizanani |
| Chizindikiritso (IR) | Zogwirizana ndi mareferensi spectrum | Gwirizanani |
| Kuyesa (PGA) | 98.0% mpaka 101.5% | 99.25% |
| PH | 5.5-7.0 | 5.8 |
| Kuzungulira kwachindunji | +14.9°+ 17.3° | +15.4° |
| Chlorides | ≤0.05% | <0.05% |
| Sulfates | ≤0.03% | <0.03% |
| Zitsulo zolemera | ≤15 ppm | <15ppm |
| Kutaya pakuyanika | ≤0.20% | 0.11% |
| Zotsalira pakuyatsa | ≤0.40% | <0.01% |
| Chromatographic chiyero | Chidetso cha munthu payekha≤0.5% Zonyansa zonse≤2.0% | Gwirizanani |
| Mapeto
| Zimayenderana ndi muyezo.
| |
| Kusungirako | Sungani pamalo ozizira ndi owumaosati kuzizira, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
Moisturizing zotsatira:Polyglutamic acid imatha kuyamwa bwino ndikusunga madzi, imathandizira kukonza zopatsa mphamvu zazakudya, ndikukulitsa moyo wa alumali wachakudya.
Thickener:Monga chowonjezera chachilengedwe, polyglutamic acid imatha kusintha kapangidwe kazakudya ndi kamvekedwe ka mkamwa, kuzipangitsa kukhala zonenepa komanso zosalala.
Konzani kukoma:Polyglutamic acid imatha kukulitsa kukoma kwa chakudya ndikuwonjezera kukoma konse.
Kuonjezera Zakudya:Chifukwa cha ma amino acid, polyglutamic acid imatha kuthandizira kukulitsa thanzi lazakudya, makamaka muzakudya zomwe zili ndi mapuloteni ochepa.
Antioxidant katundu:Polyglutamic acid imatha kukhala ndi antioxidant zotsatira, zomwe zimathandizira kuchedwetsa kachitidwe ka okosijeni wa chakudya ndikusunga chakudya chatsopano.
Limbikitsani thanzi la m'matumbo:Monga CHIKWANGWANI chosungunuka, polyglutamic acid imatha kuthandizira kulimbikitsa thanzi lamatumbo ndikuwongolera kugaya chakudya.
Kugwiritsa ntchito
Thickener:Polyglutamic acid imagwiritsidwa ntchito kwambiri ngati chowonjezera chachilengedwe mu supu, sosi, mkaka ndi zakumwa kuti ziwongolere kamvekedwe kawo komanso kumva mkamwa.
Moisturizer:Muzowotcha ndi nyama, polyglutamic acid imatha kuthandizira kusunga chinyezi, kuwonjezera moyo wa alumali wa chakudya, ndikuletsa kuyanika.
Flavour enhancers:Polyglutamic acid imatha kupititsa patsogolo kukoma kwa chakudya ndikuwongolera kukoma konse. Nthawi zambiri amagwiritsidwa ntchito pazakudya zokometsera komanso zakudya zokonzeka kudya.
Kuonjezera zakudya:Chifukwa cha mphamvu zake za amino acid, polyglutamic acid ingagwiritsidwe ntchito kuonjezera kufunikira kwa zakudya, makamaka muzakudya zopanda mapuloteni.
Kusunga Chakudya:Mphamvu ya antioxidant ya polyglutamic acid imathandizira kuchedwetsa njira ya okosijeni ya chakudya ndikusunga kutsitsi komanso kununkhira kwa chakudya.
Chakudya Chogwira Ntchito:Polyglutamic acid ingagwiritsidwe ntchito kupanga zakudya zogwira ntchito, kulimbikitsa thanzi la m'mimba, kukonza kagayidwe kachakudya, komanso koyenera kumsika wazakudya.
Zogwirizana nazo
Phukusi & Kutumiza
