OEM Red Yisiti Rice Makapisozi / Mapiritsi / Gummies Private Labels Support
Mafotokozedwe Akatundu
Red Yeast Rice ndi mankhwala opangidwa kuchokera ku mpunga wofufumitsa ndi Monascus purpureus ndipo amagwiritsidwa ntchito ku Asia kuphika ndi mankhwala achi China. Red Yeast Rice ili ndi zosakaniza zachilengedwe zomwe zimagwiritsidwa ntchito kuthandizira thanzi la mtima komanso kuyendetsa cholesterol.
Monascus ndiye chinthu chachikulu mu mpunga wofiira wa yisiti, uli ndi mitundu yosiyanasiyana ya bioactive, kuphatikizapo monacolin K, pawiri yofanana ndi ma statins omwe angathandize kuchepetsa cholesterol.
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Ufa wofiira | Zimagwirizana |
| Order | Khalidwe | Zimagwirizana |
| Kuyesa | ≥99.0% | 99.8% |
| Kulawa | Khalidwe | Zimagwirizana |
| Kutaya pa Kuyanika | 4-7(%) | 4.12% |
| Zonse Ash | 8% Max | 4.85% |
| Chitsulo Cholemera | ≤10(ppm) | Zimagwirizana |
| Arsenic (As) | 0.5ppm Max | Zimagwirizana |
| Kutsogolera (Pb) | 1 ppm pa | Zimagwirizana |
| Mercury (Hg) | 0.1ppm Max | Zimagwirizana |
| Total Plate Count | 10000cfu/g Max. | 100cfu/g |
| Yisiti & Mold | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Zoipa | Zimagwirizana |
| E.Coli. | Zoipa | Zimagwirizana |
| Staphylococcus | Zoipa | Zimagwirizana |
| Mapeto | Woyenerera | |
| Kusungirako | Sungani pamalo otsekedwa bwino ndi kutentha pang'ono nthawi zonse komanso popanda kuwala kwa dzuwa. | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
1. Amachepetsa cholesterol: Mpunga wofiyira wa yisiti amagwiritsidwa ntchito kwambiri pothandizira kuchepetsa mafuta m'thupi ndi otsika kwambiri a lipoprotein (LDL) cholesterol, potero amathandizira thanzi la mtima.
2.Zaumoyo wamtima: Zingathandize kupititsa patsogolo thanzi la mtima ndi kuchepetsa chiopsezo cha matenda a mtima.
3.Antioxidant zotsatira: Mpunga wofiira wa yisiti uli ndi mankhwala oletsa antioxidant omwe angathandize kuteteza maselo ku kuwonongeka kwa okosijeni.
Kugwiritsa ntchito
Red Yeast Rice Makapisozi amagwiritsidwa ntchito makamaka pazifukwa izi:
Mkulu wa cholesterol: Amagwiritsidwa ntchito pothandizira kuchepetsa kuchuluka kwa mafuta m'thupi, oyenera anthu omwe amafunikira kuyang'anira cholesterol.
Thanzi Lamtima:Monga chowonjezera chachilengedwe chothandizira thanzi la mtima.
Thanzi Lathunthu: Zitha kuthandiza kukonza thanzi labwino komanso kupereka chitetezo cha antioxidant.
Phukusi & Kutumiza
