Newgreen Wholesale Bulk Zipatso Ufa 99% Ndi Mtengo Wabwino Kwambiri
Mafotokozedwe Akatundu
Ufa wa zipatso za azitona ndi chowonjezera cha chakudya kapena chopatsa thanzi chopangidwa kuchokera ku zipatso zouma ndi zophwanyidwa. Zipatso za azitona zimakhala ndi zakudya zambiri, kuphatikizapo mafuta acids wathanzi, antioxidants, mavitamini ndi mchere.
Ufa wa zipatso za azitona uli ndi ntchito zambiri. Itha kugwiritsidwa ntchito ngati chowonjezera chazakudya ndikuwonjezeredwa ku zakumwa, zophikidwa, saladi, sosi, ndi zina zambiri kuti muwonjezere kukoma ndi zakudya. Kuphatikiza apo, ufa wa zipatso za azitona umagwiritsidwanso ntchito pazinthu zina zathanzi ngati chakudya chopatsa thanzi.
Mukamagwiritsa ntchito ufa wa zipatso za azitona, tikulimbikitsidwa kuti muwonjezere kuchuluka koyenera malinga ndi momwe thupi lanu lilili komanso zosowa zake, ndikusamala posankha zinthu zapamwamba kwambiri kuti zitsimikizire kuti zosakaniza zake ndizothandiza komanso zotetezeka.
COA
Satifiketi Yowunikira
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Yellow Yowalaufa | Zimagwirizana |
| Kununkhira | Khalidwe losakoma | Zimagwirizana |
| Malo osungunuka | 47.0℃50.0℃
| 47.650.0℃ |
| Kusungunuka | Madzi sungunuka | Zimagwirizana |
| Kutaya pa Kuyanika | ≤0.5% | 0.05% |
| Zotsalira pakuyatsa | ≤0.1% | 0.03% |
| Zitsulo zolemera | ≤10 ppm | <10 ppm |
| Total Microbial Count | ≤1000cfu/g | 100cfu/g |
| Nkhungu ndi Yisiti | ≤100cfu/g | <10cfu/g |
| Escherichia coli | Zoipa | Zoipa |
| Salmonella | Zoipa | Zoipa |
| Tinthu Kukula | 100% ngakhale 40 mauna | Zoipa |
| Kuyesa( Ufa Wa Zipatso za Azitona） | ≥99.0% (mwa HPLC) | 99.36% |
| Mapeto
| Gwirizanani ndi tsatanetsatane
| |
| Mkhalidwe wosungira | Sungani pamalo ozizira ndi owuma, Osaundana. Khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
Ufa wa zipatso za azitona ndi ufa wopangidwa kuchokera ku zipatso zouma ndi zophwanyidwa ndipo uli ndi zakudya zosiyanasiyana komanso ubwino wathanzi. Nazi zina mwazinthu zazikulu za ufa wa zipatso za azitona:
1. Antioxidant effect:Zipatso za azitona zimakhala ndi mankhwala ambiri a polyphenolic ndipo zimakhala ndi mphamvu zowononga antioxidant, zomwe zingathandize kuchepetsa ma radicals aulere, kuchepetsa ukalamba, ndi kuteteza maselo kuti asawonongeke.
2. Thanzi la mtima:Mafuta a monounsaturated fatty acids ndi polyphenols mu ufa wa azitona amathandizira kuchepetsa mafuta m'thupi, kusintha lipids m'magazi, ndikulimbikitsa thanzi la mtima.
3. Anti-inflammatory effect:Zipatso za azitona zimakhala ndi anti-inflammatory properties, zomwe zingathandize kuchepetsa kuyankha kwa kutupa m'thupi ndipo zimakhala ndi zotsatira zina zothandizira matenda opweteka kwambiri monga nyamakazi.
4. Limbikitsani chimbudzi:Ufa wa zipatso za azitona uli ndi ulusi wazakudya, womwe umathandizira kukonza thanzi lamatumbo, kulimbikitsa chimbudzi, komanso kupewa kudzimbidwa.
5. Wonjezerani chitetezo chokwanira:Zakudya zomwe zili mu ufa wa azitona zimatha kupititsa patsogolo ntchito ya chitetezo cha mthupi komanso kulimbitsa mphamvu ya thupi.
6.Malamulo a Shuga wa Magazi:Kafukufuku wina akuwonetsa kuti ufa wa azitona umathandizira kuwongolera kuchuluka kwa shuga m'magazi ndipo ukhoza kukhala ndi zabwino zina kwa anthu odwala matenda ashuga.
7.Kukongola ndi Khungu:Chifukwa cha antioxidant ndi anti-inflammatory properties, ufa wa zipatso za azitona umagwiritsidwanso ntchito nthawi zambiri pazinthu zosamalira khungu kuti zithandizire kukonza khungu komanso kuchepetsa ukalamba.
Zipatso za azitona zimatha kugwiritsidwa ntchito ngati chowonjezera chazakudya ndikuwonjezeredwa ku zakumwa, yogurt, makeke ndi zakudya zina kuti muwonjezere thanzi. Mukamagwiritsa ntchito, muyenera kulabadira kuchuluka koyenera ndikuphatikiza ndi zakudya zopatsa thanzi kuti mupeze zotsatira zabwino.
Kugwiritsa ntchito
Ufa wa zipatso za azitona umagwiritsidwa ntchito kwambiri m'magawo ambiri chifukwa chokhala ndi thanzi labwino komanso thanzi. Nazi zina mwazofunikira kwambiri za ufa wa zipatso za azitona:
1. Makampani a Chakudya:
-Zopatsa thanzi: ufa wa zipatso za azitona ukhoza kugwiritsidwa ntchito ngati chowonjezera chopatsa thanzi ndikuwonjezedwa ku zakumwa, ma milkshakes, yogati ndi zinthu zina kuti awonjezere thanzi lake.
-Zophika: Kuthira ufa wa azitona pazakudya zowotcha monga buledi, mabisiketi, makeke, ndi zina zotere zimatha kupangitsa kuti kakomedwe komanso zakudya zizikhala bwino.
-Condiment: ufa wa zipatso za azitona ukhoza kugwiritsidwa ntchito popanga zovala za saladi, mavalidwe ndi sosi, ndikuwonjezera kukoma kwapadera komanso thanzi.
2.Zaumoyo:
Mafuta a azitona nthawi zambiri amagwiritsidwa ntchito ngati chophatikizira pazinthu zathanzi kuti athandizire kukonza chitetezo chamthupi, kukonza thanzi la mtima, antioxidant, etc.
3.Kukongola ndi Khungu:
Ma antioxidants ndi michere yomwe ili mu ufa wa zipatso za azitona imapangitsa kuti pakhale zinthu zina zosamalira khungu ndi kukongola, zomwe zimathandiza kunyowetsa khungu, kulimbana ndi ukalamba komanso kusintha khungu.
4.Chakudya Chachiweto:
Mafuta a azitona amatha kuwonjezeredwa ku chakudya cha ziweto kuti apereke chithandizo chowonjezera cha zakudya komanso kulimbikitsa thanzi la ziweto.
5.Chakudya Chogwira Ntchito:
Ndi kusintha kwa chidziwitso cha thanzi, ufa wa zipatso za azitona umagwiritsidwa ntchito kwambiri muzakudya zogwira ntchito, monga mipiringidzo yamphamvu, zokhwasula-khwasula, ndi zina zotero, kukwaniritsa zofuna za ogula zakudya zathanzi.
Mwachidule, ufa wa zipatso za azitona wakhala chinthu chodziwika bwino m'magawo osiyanasiyana monga chakudya, zowonjezera thanzi ndi zinthu zokongola chifukwa cha zakudya zake zosiyanasiyana komanso thanzi.
