Newgreen Wogulitsa Kwambiri Wamtchire Wosweka Wall Pine Powger 59% ndi mtengo wabwino kwambiri

Mafotokozedwe Akatundu
Mu mungu wosweka ndi ufa wopangidwa kuchokera ku muini mungu kudzera mu mwapadera (monga mu mungu mungu wa paini). Mupaini muini ndi wolemera mu michere yambiri, kuphatikiza mapuloteni, amino acid, mavitamini, michere ndi phytochemicals. Kugwiritsa ntchito ukadaulo wouzira khoma kumapangitsa kuti michere ya paini ya muini yotengedwa mosavuta ndi thupi la munthu.
Makhalidwe Akuluakulu a Cirne Mulenle:
1. Olemera michere: Mu muini wosweka wa paini ndiwolemera m'ma protein, mavitamini (monga vitamini b ovuta, michere), incium, calcium) ndi calcium) ndi calcium.
2. Yosavuta kuyamwa: kudzera muukadaulo wakunja, khoma la cell la muini mungu lawonongeka, ndikupangitsa michereyo m'njira yosavuta yolumikizidwa ndi thupi.
3. Zosakaniza zachilengedwe: mungu wosweka paini ndi chakudya chochokera ku mbewu zachilengedwe ndipo ndioyenera kudya zakudya zopatsa thanzi.
Cyanja
Satifiketi Yowunikira
Zinthu | Kulembana | Zotsatira |
Kaonekedwe | Ufa wachikasu | Zikugwirizana |
Fungo | Zosasangalatsa | Zikugwirizana |
Malo osungunuka | 47.0 ℃ 50.0 ℃
| 47.650.0 ℃ |
Kusalola | Madzi osungunuka | Zikugwirizana |
Kutayika pakuyanika | ≤0.5% | 0.05% |
Chotsalira poyatsira | ≤0.1% | 0.03% |
Zitsulo Zolemera | ≤10ppm | <10ppm |
Chiwerengero chonse cha microbial | ≤1000cfu / g | 100cfu / g |
Ndewa ndi yisiti | ≤100cfu / g | <10cfu / g |
Escrivehia Coli | Wosavomela | Wosavomela |
Nsomba monomolla | Wosavomela | Wosavomela |
Kukula kwa tinthu | 100% ngakhale mabwana 40 | Wosavomela |
Gawani (wosweka khoma la paini mu ufa) | ≥999.0% (ndi HPLC) | 99.36% |
Mapeto
| Kugwirizana ndi kutanthauzira
| |
Kusunga | Sungani malo ozizira & owuma, musasinthe. Pewani Kuwala Kwambiri ndi Kutentha. | |
Moyo wa alumali | Zaka 2 zikasungidwa bwino |
Kugwira nchito
Mungu wa pine wosweka ndi chakudya chopatsa thanzi chomwe chimachokera mu mungu wa mitengo ya paini. Amathandizidwa ndi mungu wosweka wa paini kuti ukhale wosavuta kuti thupi limere. Mu muini wosweka wa paini uli ndi michere, kuphatikiza mapuloteni, amino acid, mavitamini, michere, mchere ndi phytochemicals, ndipo ali ndi ntchito zosiyanasiyana. Nazi zina mwazinthu zofunikira kwambiri za pone mungu:
1. Kuletsa chitetezo:Muchinu wosweka wa paini uli wolemera michere, yomwe ingathandize kulimbitsa chitetezo cha mthupi ndikusintha chitetezo cha thupi.
2. Antioxidant zotsatira:Olemera ku Antioxidants, imathandizira kukana zowonongeka zaulere, chepetsani ntchito yokalambayo, ndikuteteza thanzi la cell.
3. kulimbikitsa chimbudzi:Cellulose ndi enzyme zigawo zomwe zimasweka mungu mungu zimathandizira thanzi la dongosolo la m'mimba, limalimbikitsa chipani chachikulu, komanso kuchepetsa kudziyerekezera.
4. Sinthani mphamvu:Mule muini ndi wolemera pa chakudya ndi mapuloteni, omwe amatha kupereka mphamvu kwa thupi ndipo ali oyenera othamanga ndi anthu omwe akufunika kukulitsa mphamvu zawo.
5. Endocrine Malamu:Kafukufuku wina akuwonetsa kuti muini mungu ungathandize kuyendetsa endocrine dongosolo ndikuwongolera kusamba kwa akazi ndi kubereka kwa abambo.
6. Kukongola ndi Kusamalira Khungu:Chifukwa cha zopatsa thanzi, zomwe zili mu muini ya paini zimagwiritsidwa ntchito popanga zokongola kuthandiza khungu ndikusunga khungu losalala komanso lotanuka.
7. Kukweza kagayidwe:Muchilengedwe wosweka paini ungathandize kuwonjezereka kagayidwe ka kagayidwe ndi kudya motalika.
8. Amakhala tulo:Anthu ena amakhulupirira kuti mungu mungu wokhala ndi zovuta zotsatsa komanso amathandizira kukonzanso kugona.
Mu mungu muini mungu ndi chakudya chopatsa thanzi chomwe chimakhala ndi ntchito zosiyanasiyana zaumoyo ndipo ndizoyenera kwa anthu onse ngati zakudya zopatsa thanzi.
Karata yanchito
Mumpi yosweka paini ili ndi mapulogalamu angapo, makamaka pazotsatira:
1. Zowonjezera Zauzimu:
Monga chowonjezera cha zopatsa thanzi, mungu mungu wosweka umatha kudyedwa mwachindunji ndipo ndioyenera anthu omwe amafunikira kuti athetse chitetezo, onjezani mphamvu ndi kukonza thanzi.
2. Zowonjezera zakudya:
Itha kuwonjezeredwa pakumwa monga mkaka, yogati, madzi ndi ma smoodi kuti muwonjezere zowawa.
Gwiritsani ntchito nyama yophika monga mkate, ma cookie ndi makeke kuti muwonjezere phindu lazakudya komanso kununkhira.
3. Chakudya Chathanzi:
Nthawi zambiri amagwiritsidwa ntchito kupanga mphamvu, ufa wazakudya komanso zakudya zina zamtengo wapatali kwa othamanga komanso okonda kwambiri.
4. Kukongola ndi Kusamalira Khungu:
Mphepo yosweka paini ikhoza kugwiritsidwa ntchito pamasamba opangira masksmade ndi zinthu zosamalira khungu chifukwa chonyowa, antioxidant ndi khungu kukonza katundu.
5. Zakudya zamankhwala:
Mu mankhwala ena achi China, mankhwala osweka paini amagwiritsidwa ntchito ngati chakudya chopatsa komanso chowongolera.
6. Zodzikongoletsera:
Itha kugwiritsidwa ntchito ngati chojambula ndikuwonjezera ku saladi, sopo ndi msuzi kuti muwonjezere kukoma ndi zakudya.
7. Chakudya cha Pet:
Muchilengedwe wosweka paini ukhozanso kuwonjezeredwa ku chakudya cha pet kupereka chithandizo chowonjezera cha zopatsa thanzi.
Mwachidule, muini yosweka ya paini yakhala chophatikizira mu zakudya zabwino komanso kusamalira kukongola chifukwa cha zopatsa thanzi komanso njira zosiyanasiyana zogwiritsira ntchito.