Newgreen Wholesale Bulk Acerola Cherry Fruit Powder 99% Ndi Mtengo Wabwino Kwambiri
Mafotokozedwe Akatundu:
Acerola zipatso ufa ndi ufa wopezedwa mwa kuyanika ndi kuphwanya zipatso za Acerola yamatcheri (omwe amadziwikanso kuti "Acerola" kapena "Brazilian cherries"). Acerola ndi chipatso chaching'ono chofiira chomwe chimachokera ku South America, makamaka kumadera monga Brazil ndi Argentina. Ndiwotchuka chifukwa cha kukoma kwake kwapadera komanso zakudya zopatsa thanzi.
COA:
Satifiketi Yowunikira
Zinthu | Zofotokozera | Zotsatira |
Maonekedwe | Pinki ufa | Zimagwirizana |
Kununkhira | Khalidwe losakoma | Zimagwirizana |
Malo osungunuka | 47.0℃50.0℃
| 47.650.0℃ |
Kusungunuka | Madzi sungunuka | Zimagwirizana |
Kutaya pa Kuyanika | ≤0.5% | 0.05% |
Zotsalira pakuyatsa | ≤0.1% | 0.03% |
Zitsulo zolemera | ≤10ppm | <10ppm |
Total Microbial Count | ≤1000cfu/g | 100cfu/g |
Nkhungu ndi Yisiti | ≤100cfu/g | <10cfu/g |
Escherichia coli | Zoipa | Zoipa |
Salmonella | Zoipa | Zoipa |
Tinthu Kukula | 100% ngakhale 40 mauna | Zoipa |
Assay (Acerola Cherry Fruit Powder) | ≥99.0% (mwa HPLC) | 99.62% |
Mapeto
| Gwirizanani ndi tsatanetsatane
| |
Mkhalidwe wosungira | Sungani pamalo ozizira ndi owuma, Osaundana. Khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
Alumali moyo | 2 years atasungidwa bwino |
Ntchito:
Acerola zipatso ufa ndi ufa wopezedwa mwa kuyanika ndi kuphwanya zipatso za Acerola yamatcheri (omwe amadziwikanso kuti "Acerola" kapena "Brazilian cherries"). Acerola yamatcheri amadzaza ndi michere ndipo amapereka mapindu osiyanasiyana azaumoyo. Nazi zina mwazinthu zazikulu za ufa wa acerola:
1. Wolemera antioxidant zotsatira
Acerola ufa wa zipatso uli ndi antioxidants, monga vitamini C, anthocyanins, ndi polyphenols, zomwe zingathandize kulimbana ndi ma radicals aulere, kuchepetsa ukalamba, ndi kuchepetsa chiopsezo cha matenda aakulu.
2. Limbikitsani chitetezo chokwanira
Chifukwa chokhala ndi vitamini C wambiri, ufa wa zipatso wa acerola umathandizira kulimbitsa chitetezo cha mthupi, umapangitsa kuti thupi likhale lolimba, komanso limateteza chimfine ndi matenda ena.
3. Limbikitsani chimbudzi
Acerola ufa wa zipatso uli ndi kuchuluka kwa michere yazakudya, yomwe imathandizira kukonza thanzi lamatumbo, kulimbikitsa chimbudzi, komanso kupewa kudzimbidwa.
4. Kupititsa patsogolo thanzi la khungu
Mphamvu yake ya antioxidant imatha kuthandizira kukonza khungu, kuchepetsa ukalamba wa khungu, komanso kulimbikitsa khungu kusalala komanso kukhazikika.
5. Limbikitsani thanzi la mtima
Zigawo zina mu ufa wa zipatso za acerola zingathandize kuchepetsa mafuta a kolesterolini, kusintha thanzi la mtima, ndi kuchepetsa chiopsezo cha matenda a mtima.
6. Limbikitsani kagayidwe
Zakudya zomwe zili mu ufa wa acerola zingathandize kulimbikitsa kagayidwe, kuthandizira kulemera kwa thupi ndi mphamvu.
7. Sinthani kuwongolera shuga m'magazi
Kafukufuku wina akusonyeza kuti ufa wa acerola ukhoza kuthandizira kusintha kwa shuga m'magazi komanso kukhala opindulitsa kwa anthu odwala matenda a shuga.
Malangizo ogwiritsa ntchito
Acerola ufa wa zipatso ukhoza kuphatikizidwa muzakudya zanu za tsiku ndi tsiku m'njira zosiyanasiyana, monga kuwonjezera pa zakumwa, yogurt, saladi, zinthu zophikidwa, ndi zina zotero.
Mwachidule, ufa wa zipatso za acerola ndi zakudya zowonjezera zakudya zomwe zimakhala ndi ntchito zosiyanasiyana zathanzi, zoyenera kwa anthu omwe akufuna kukonza thanzi lawo.
Mapulogalamu:
Acerola ufa wa zipatso umagwiritsidwa ntchito kwambiri m'magawo ambiri chifukwa cha zakudya zopatsa thanzi komanso thanzi. Nazi zina mwazofunikira kwambiri za ufa wa acerola:
1. Chakudya ndi Zakumwa
Zakudya zowonjezera: Acerola ufa wa zipatso ukhoza kuwonjezeredwa ku timadziti, ma milkshakes, yogurt ndi zakumwa zina kuti awonjezere zakudya zawo komanso kukoma kwawo.
Zowotcha: Zitha kugwiritsidwa ntchito powotcha monga buledi, mabisiketi, makeke, ndi zina zotere kuti ziwongolere bwino komanso zopatsa thanzi.
Condiment: Monga condiment, acerola ufa ufa akhoza kuwonjezeredwa saladi, ayisikilimu, yoghurt ndi zakudya zina kuwonjezera kukoma kokoma ndi wowawasa kukoma.
2. Zaumoyo
Zakudya zowonjezera zakudya: Acerola ufa wa zipatso ukhoza kupangidwa kukhala makapisozi kapena mapiritsi monga chowonjezera thanzi kuti athandize chitetezo chokwanira, kusintha chimbudzi, etc.
Zakudya Zogwira Ntchito: Acerola ufa wa zipatso umawonjezeredwa ku zakudya zina zomwe zimagwira ntchito kuti zikhale ndi thanzi labwino.
3. Kukongola ndi kusamalira khungu
ZOTHANDIZA ZA KHUMBA: Chifukwa cha antioxidant ndi zopatsa thanzi, ufa wa zipatso wa acerola ukhoza kugwiritsidwa ntchito ngati chophatikizira muzinthu zosamalira khungu kuti zithandizire kukonza khungu ndikupereka zopatsa thanzi komanso zonyowa.
4. Traditional Chinese Medicine ndi Traditional Therapies
Mankhwala Achikhalidwe: Mu mankhwala ena achikhalidwe, acerola amagwiritsidwa ntchito ngati mankhwala, ndipo ufa wa zipatso wa acerola ukhoza kugwiritsidwanso ntchito pokonzekera mankhwala azitsamba kuti athandize kukhala ndi thanzi labwino.
5. Zakudya zamasewera
Zakumwa Zamasewera: Acerola ufa wa zipatso ukhoza kuwonjezeredwa ku zakumwa zamasewera kuti apereke mphamvu ndi zakudya zothandizira kuchira pambuyo pochita masewera olimbitsa thupi.
6. Ntchito zina
Zowonjezera Zakudya: Pazakudya zina, ufa wa acerola ukhoza kugwiritsidwa ntchito ngati utoto wachilengedwe kapena wowonjezera.
Mwachidule, ufa wa zipatso wa acerola umagwiritsidwa ntchito kwambiri pazakudya, mankhwala a thanzi, kukongola ndi chisamaliro cha khungu ndi madera ena chifukwa cha zigawo zake zosiyanasiyana za zakudya komanso thanzi labwino, ndipo ndizoyenera zosowa za magulu osiyanasiyana a anthu.