Newgreen Supply Water Supply 99% Soybean Polysaccharide
Mafotokozedwe Akatundu
Soluble soya polysaccharide ndi chakudya chosungunuka m'madzi chomwe chimapangidwa pokonza, kuyeretsa ndi kuyeretsa soya kapena soya. Soybean polysaccharide wosungunuka amagwiritsidwa ntchito mu zakumwa zamkaka za acidic komanso mkaka wotsekemera wotsekemera. Lili ndi zotsatira za kukhazikika kwa mapuloteni, ndipo zimakhala ndi kukhuthala kochepa komanso kukoma kotsitsimula.
COA:
Dzina lazogulitsa: | Ma polysaccharides a soya | Mtundu | Newgreen |
Nambala ya gulu: | NG-24070101 | Tsiku Lopanga: | 2024-07-01 |
Kuchuluka: | 2500kg | Tsiku lothera ntchito: | 2026-06-30 |
ZINTHU | ZOYENERA | ZOTSATIRA ZAKE |
Maonekedwe | Ufa wabwino | Zimagwirizana |
Mtundu | Yellow yellow | Zimagwirizana |
Kununkhira & Kukoma | Makhalidwe | Zimagwirizana |
Polysaccharides | ≥99% | 99.17% |
Tinthu kukula | ≥95% amadutsa 80 mauna | Zimagwirizana |
Kuchulukana kwakukulu | 50-60 g / 100 ml | 55g/100ml |
Kutaya pa Kuyanika | ≤5.0% | 3.18% |
Zotsalira pa lgnition | ≤5.0% | 2.06% |
Chitsulo Cholemera |
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Kutsogolera (Pb) | ≤3.0 mg / kg | Zimagwirizana |
Arsenic (As) | ≤2.0 mg/kg | Zimagwirizana |
Cadmium (Cd) | ≤1.0 mg/kg | Zimagwirizana |
Mercury (Hg) | ≤0.1mg/kg | Zimagwirizana |
Microbiological |
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Total Plate Count | ≤1000cfu/g Max. | Zimagwirizana |
Yisiti & Mold | ≤100cfu/g Max | Zimagwirizana |
Salmonella | Zoipa | Zimagwirizana |
E.Coli | Zoipa | Zimagwirizana |
Mapeto | Gwirizanani ndi Specification | |
Kusungirako | Kusungidwa Pamalo Ozizira & Owuma, Khalani Kutali Ndi Kuwala Kwamphamvu Ndi Kutentha | |
Alumali moyo | 2 years atasungidwa bwino |
Kuwunikidwa ndi: Liu Yang Kuvomerezedwa ndi: Wang Hongtao
Ntchito:
1. Suluble soya polysaccharide imatha kusungunuka m'madzi ozizira ndi otentha, ndipo sipadzakhala chodabwitsa cha gel pokonzekera 10% yamadzimadzi. Monga chokhazikika, chimagwiritsidwa ntchito mu zakumwa zamkaka za pH acidic zochepa komanso mkaka wothira bwino kuti ukhazikitse mapuloteni ndikuwongolera kukhazikika kwazinthu.
2. Zakudya za fiber zomwe zili mu soluble soybean polysaccharide ndizokwera kufika pa 70%, zomwe ndi imodzi mwa magwero a zakudya zowonjezera. Ili ndi mphamvu yazakudya zosungunuka zamtundu uliwonse kuti ziwongolere kuchuluka ndi mtundu wamaluwa am'mimba, kuletsa maluwa owopsa, ndikukhazikitsa matumbo.
3. Kusungunuka kwa soya polysaccharide kumakhala ndi kukhuthala kochepa komanso kukoma kotsitsimula. Poyerekeza ndi ma stabilizers ena, soya soya polysaccharide imakhala ndi kukhuthala kochepa, komwe kumathandizira kukonza kukoma kotsitsimula kwa mankhwalawa.
Ntchito:
1. Soya soya polysaccharide ntchito monga stabilizer mu otsika pH acidic zakumwa mkaka ndi flavored mkaka thovu, ndipo ali ndi zotsatira za kukhazikika mapuloteni ndi kuwongolera mankhwala bata.
2. Soybean polysaccharide wosungunuka ali ndi makhalidwe abwino odana ndi kutsekereza, kupanga mafilimu, emulsifying, ndi katundu wogwira thovu, ndipo amatha kugwiritsidwa ntchito kwambiri mu sushi, Zakudyazi zatsopano ndi zonyowa ndi zina za mpunga ndi Zakudyazi, mipira ya nsomba ndi zina zokonzeka. zakudya zoziziritsa kukhosi, zophikira filimu zodyedwa, Flavour, sauces, mowa ndi zina.
Zogwirizana nazo:
Newgreen fakitale imaperekanso ma amino acid motere: