Kutulutsa kwatsopano kwatsopano kwaposachedwa kwa masamba 40% polyphenol ufa

Kutulutsa kwatsopano kwatsopano kwatsopano kwa masamba aposachedwa

Kufotokozera kwaifupi:

Dzina la Brand: Newgreen

Kutanthauzira kwa malonda: 20% / 40%

Moyo wa alumali: 24months

Njira Yosungirako: Malo Ozizira Ozizira

Maonekedwe: Brown ufa

Ntchito: Chakudya / zowonjezera / mankhwala

Kulongedza: 25kg / Drum; Chikwama 1kg / foil kapena monga chofunikira chanu

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

OEM / ODM Service

Matamba a malonda

Mafotokozedwe Akatundu

Mangoskhun polyphenols ndi mankhwala omwe amapezeka mu zipatso za mangoskhuth. Ndiwolaula ndipo ali ndi mphamvu yolimbana ndi mphamvu. Mangoskhun polyphenols amaganiziridwa kuti ndi opindulitsa thanzi laumunthu, omwe amatha kuntioxidant, odana ndi kutupa komanso anti-khansa. Kafukufuku akuwonetsa kuti maroshkhun polyphenols angathandize kuchepetsa kupsinjika kwa oxiyavasc matenda, limbitsa chitetezo cha mthupi, komanso zina zambiri.

Kuphatikiza apo, maroskhun polyphenols amagwiritsidwanso ntchito kwambiri mu chakudya ndi thanzi monga chilengedwe chazachilengedwe komanso zowonjezera zakudya. Komabe, kafukufuku wasayansi kwambiri ndikofunikira kuti atsimikizirenso kuti ndi chitetezo komanso chitetezo.

Cyanja

Zinthu	Wofanana	Zotsatira
Kaonekedwe	Brown ufa	Ogwilizana
Fungo	Khalidwe	Ogwilizana
Kakomedwe	Khalidwe	Ogwilizana
Gawani (polyphenol)	≥10.0%	10.52%
Phulusa	≤0.2%	0.15%
Zitsulo Zolemera	≤10ppm	Ogwilizana
As	≤0.2PMM	<0.2 ppm
Pb	≤0.2PMM	<0.2 ppm
Cd	≤0.1PPM	<01 ppm
Hg	≤0.1PPM	<01 ppm
Chiwerengero chonse cha Plate	≤1,000 cfu / g	<150 CFU / g
Mold & yisiti	≤5 cfu / g	<10 cfu / g
E. Coll	≤10 mpn / g	<10 mpn / g
Nsomba monomolla	Wosavomela	Osapezeka
Staphylococcus Aureus	Wosavomela	Osapezeka
Mapeto	Kutsatira zomwe zikufunika.
Kusunga	Sungani m'malo ozizira komanso owuma komanso mpweya wabwino.
Moyo wa alumali	Zaka ziwiri ngati zosindikizidwa ndikusungidwa kutali ndi kuwala kwa dzuwa ndi chinyezi.

Kugwira nchito

Mangoskhun Polyphenols amaganiziridwa kuti ali ndi mapindu osiyanasiyana, kuphatikiza:

1. Antioxidant zotsatira: Mangoshkhun polyphenols ali ndi mphamvu ya antioxidant, yomwe imathandizira kuwononga ma radicals aulere ndikuchepetsa kuvuta kwa oxida.

3. Thanzi Laumoyo: Kafukufuku wina akuwonetsa kuti maroshkhun polyphenols angathandize kukonza thanzi, kuphatikizapo kuchepetsa kuthamanga kwa magazi ndikuwongolera magazi.

Karata yanchito

Monga antioxidant antioxidant, mangoshkhun polyphenols ali ndi madera omwe angathe kugwiritsa ntchito, kuphatikiza koma osangokhala:

1. Makampani ogulitsa zakudya: Mangoskhun polyphenols angagwiritsidwe ntchito ngati antioxidant yachilengedwe mu chakudya powonjezera moyo wa alumali ndi kusamalira bwino chakudya.

3. Zodzikongoletsera ndi zinthu zosamalira khungu: Mangaskhun polyphenols amagwiritsidwanso ntchito pazodzikongoletsera ndi zinthu zosamalira khungu. Monga antioxidant yophika, amathandiza kuteteza khungu ku zowonongeka zaulere komanso kuchedwa kukalamba pakhungu.