Newgreen Supply High Quality Ginger Extract 98% Gingerol Powder
Mafotokozedwe Akatundu
Gingerol ndi mankhwala omwe amapezeka mwachilengedwe mu ginger ndi zomera zina zomwe zimapatsa kukoma kwake kokometsera ndi fungo lapadera. Gingerol imagwiritsidwa ntchito kwambiri pazakudya zokometsera, zamankhwala ndi zamankhwala.
Gingerol imakhulupirira kuti imakhala ndi antioxidant, anti-inflammatory and antibacterial effect ndipo imagwiritsidwa ntchito mu mankhwala azitsamba kuti athetse kusagawanika, kupweteka kwa rheumatic, chimfine ndi matenda ena. Kuphatikiza apo, gingerol imagwiritsidwanso ntchito pokonza chakudya kuti chakudya chikhale chokoma komanso fungo lapadera.
COA:
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Ufa Wachikasu | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Mayeso (Gingerol) | ≥20.0% | 20.5% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wokwanira. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito:
Gingerol imaganiziridwa kuti ili ndi ubwino wambiri wathanzi, kuphatikizapo:
1. Antioxidant effect: Gingerol imakhala ndi antioxidant katundu, yomwe imathandiza kuchepetsa ma radicals aulere ndi kuchepetsa kuwonongeka kwa oxidative kupsinjika kwa thupi.
2. Anti-inflammatory effect: Gingerol amaonedwa kuti ali ndi zotsatira zotsutsana ndi kutupa, zomwe zimathandiza kuchepetsa kutupa ndipo zingakhale ndi zotsatira zochepetsera pa matenda opweteka.
3. Thandizo la kugaya chakudya: Gingerol imaganiziridwa kuti imathandiza kuchepetsa chimbudzi ndi kuthetsa kusagaya bwino komanso kukhumudwa m'mimba.
4. Kutetezedwa kwa chitetezo chamthupi: Kafukufuku wina wasonyeza kuti gingerol ikhoza kukhala ndi mphamvu yoyendetsera chitetezo cha mthupi ndikuthandizira kupititsa patsogolo chitetezo cha mthupi.
Ntchito:
Gingerol imaganiziridwa kuti ili ndi ubwino wambiri wathanzi, kuphatikizapo:
1. Antioxidant effect: Gingerol imakhala ndi antioxidant katundu, yomwe imathandiza kuchepetsa ma radicals aulere ndi kuchepetsa kuwonongeka kwa oxidative kupsinjika kwa thupi.
2. Anti-inflammatory effect: Gingerol amaonedwa kuti ali ndi zotsatira zotsutsana ndi kutupa, zomwe zimathandiza kuchepetsa kutupa ndipo zingakhale ndi zotsatira zochepetsera pa matenda opweteka.
3. Thandizo la kugaya chakudya: Gingerol imaganiziridwa kuti imathandiza kuchepetsa chimbudzi ndi kuthetsa kusagaya bwino komanso kukhumudwa m'mimba.
4. Kutetezedwa kwa chitetezo chamthupi: Kafukufuku wina wasonyeza kuti gingerol ikhoza kukhala ndi mphamvu yoyendetsera chitetezo cha mthupi ndikuthandizira kupititsa patsogolo chitetezo cha mthupi.
Phukusi & Kutumiza
