Newgreen Supply High Quality Cirsium Japonicum Extract 98% Pectolinarin Powder
Mafotokozedwe Akatundu:
Pectolinarin ndi mankhwala achilengedwe omwe ali m'gulu la flavonoids. Zimapezeka makamaka muzomera zina, monga Artemisia scoparia. Pectolinaline yapezeka kuti ili ndi phindu pamankhwala ndipo imagwiritsidwa ntchito nthawi zambiri muzamankhwala azitsamba.
Zanenedwa kuti pectolinalin ikhoza kukhala ndi antioxidant, anti-inflammatory, antibacterial ndi ntchito zina zamoyo. Amaganiziridwanso kuti ali ndi zoteteza pachiwindi ndi impso. Chifukwa cha zinthu zomwe zitha kukhala zamankhwala, pectorlin imagwiritsidwa ntchito kwambiri muzamankhwala achi China komanso mankhwala azitsamba.
COA:
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | ChoyeraUfa | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Pectolinarin | ≥98.0% | 98.45% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito:
Pectolinarin ndi flavonoid yomwe imanenedwa kuti ili ndi ntchito zosiyanasiyana zamankhwala. Ngakhale kuti ntchito zake zenizeni zimafunikira kafukufuku wambiri wasayansi ndi mayesero azachipatala kuti atsimikizire, malinga ndi kafukufuku omwe alipo, Pectolinarin ikhoza kukhala ndi ntchito zotsatirazi:
1. Antioxidant effect: Pectolinarin ikhoza kukhala ndi antioxidant ntchito, kuthandiza kulimbana ndi kuwonongeka kwakukulu kwa thupi.
2. Anti-inflammatory effect: Zanenedwa kuti Pectolinarin ikhoza kukhala ndi zotsatira zotsutsa-kutupa ndikuthandizira kuchepetsa kutupa.
3. Antibacterial effect: Kafukufuku wina wasonyeza kuti Pectolinarin ikhoza kukhala ndi zotsatira zolepheretsa mabakiteriya ena, choncho ingagwiritsidwe ntchito mu mankhwala ophera tizilombo kapena mankhwala osamalira khungu.
Ntchito:
Pectolinarin ndi gulu la flavonoid lomwe limanenedwa kuti lingathe kukhala ndi antioxidant, anti-inflammatory, and antibacterial biological activities. Kutengera izi zomwe zitha kukhala zamankhwala, Pectolinarin itha kukhala ndi gawo pazotsatira zotsatirazi:
1. Kukula kwa mankhwala: Pectolinarin ingagwiritsidwe ntchito pa chitukuko cha mankhwala, makamaka anti-oxidant, anti-inflammatory and antibacterial mankhwala.
2. Nutraceuticals: Pectolinarin ikhoza kugwiritsidwa ntchito ngati chophatikizira muzakudya kuti apereke chitetezo cha antioxidant ndikulimbikitsa thanzi.
3. Mankhwala osamalira khungu: Chifukwa cha antioxidant ndi anti-inflammatory properties, Pectolinarin ikhoza kugwiritsidwa ntchito muzinthu zosamalira khungu kuti zithandize kukonza khungu.
Phukusi & Kutumiza
