Newgreen Supply High Quality 10:1Prickly Pear Extract Powder
Mafotokozedwe Akatundu
Smilax Myosotiflora ndi chomera chomwe chimadziwikanso kuti sarsaparilla. Ndi ya banja la mphesa, yomwe imaphatikizapo mipesa yosatha ndipo imafalitsidwa kwambiri padziko lonse lapansi. Ma rhizomes ndi mizu ya chomera cha Smilax nthawi zina amagwiritsidwa ntchito ngati mankhwala azitsamba ndi mankhwala azitsamba ndipo akuti ali ndi phindu pamankhwala.
COA
ZINTHU | ZOYENERA | ZOTSATIRA |
Maonekedwe | Brown Powder | Gwirizanani |
Kununkhira | Khalidwe | Gwirizanani |
Kulawa | Khalidwe | Gwirizanani |
Kutulutsa Mlingo | 10:1 | Gwirizanani |
Phulusa Zokhutira | ≤0.2% | 0.15% |
Zitsulo Zolemera | ≤10ppm | Gwirizanani |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Total Plate Count | ≤1,000 CFU/g | <150 CFU/g |
Mold & Yeast | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | Zoipa | Sanapezeke |
Staphylococcus Aureus | Zoipa | Sanapezeke |
Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. |
Ntchito
Prickly pear extract akuti ili ndi maubwino osiyanasiyana, ndipo ngakhale umboni wasayansi ndi wocheperako, kutengera momwe amagwiritsidwira ntchito pachikhalidwe komanso kafukufuku woyambirira, zopindulitsa zomwe zingaphatikizepo:
1. Antioxidant effect: Prickly pear Tingafinye ali wolemera mu zosiyanasiyana antioxidant zinthu, amene amati amathandiza neutralize free ankafuna kusintha zinthu mopitirira ndi kuteteza maselo ku kuwonongeka kwa okosijeni.
2. Kusamalira khungu: Chotsitsa cha prickly pear chimagwiritsidwa ntchito kwambiri pazosamalira khungu. Akuti ali ndi zotsatira za kunyowetsa, kutonthoza, ndi kukonza khungu, ndipo zimathandiza kusintha khungu.
3. Yang'anirani shuga m'magazi: Kafukufuku wina akuwonetsa kuti chotsitsa cha roxburghii chikhoza kukhala ndi mphamvu yowongolera shuga m'magazi ndikuthandizira kuwongolera shuga.
Kugwiritsa ntchito
Kutulutsa kwa prickly pear kuli ndi madera ambiri omwe angagwiritsidwe ntchito, kuphatikiza koma osalekezera kuzinthu izi:
1. Zachipatala: Chotsitsa cha prickly pear akuti chili ndi antioxidant, anti-inflammatory, regulating sugar regulating ndi zotsatira zina, ndipo chitha kugwiritsidwa ntchito mu mankhwala ena kapena mankhwala kuti athetse thanzi lathupi.
2. Makampani azakudya: Peyala yamtengo wapatali imatha kugwiritsidwa ntchito m'makampani azakudya kupanga madzi, kupanikizana, maswiti ndi zinthu zina, kupereka chakudya chokoma komanso chopatsa thanzi.
3. Zodzoladzola ndi zinthu zodzisamalira: Zotulutsa za peyala zitha kugwiritsidwa ntchito posamalira khungu, ma shampoos ndi zinthu zina. Amanenedwa kuti ali ndi zokometsera komanso antioxidant zotsatira ndipo amathandizira kukonza khungu.
Zogwirizana nazo
Newgreen fakitale imaperekanso ma amino acid motere: