Newgreen Supply High Quality 10:1 Cranberry Extract Powder
Mafotokozedwe Akatundu:
Cranberry Extract ndi chomera chachilengedwe chotengedwa ku cranberries. Cranberries ali ndi antioxidants, vitamini C, ndi fiber, choncho ali ndi ubwino wambiri wathanzi. Cranberry Tingafinye ali ndi ntchito zina m'minda ya chakudya, mankhwala mankhwala ndi zodzoladzola.
COA:
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Brown Powder | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Kutulutsa Mlingo | 10:1 | Gwirizanani |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito:
Kutulutsa kwa kiranberi kumati kuli ndi phindu losiyanasiyana, ndipo ngakhale umboni wasayansi ndi wocheperako, kutengera momwe amagwiritsidwira ntchito pachikhalidwe komanso kafukufuku wina woyambirira, zopindulitsa zomwe zingakhalepo zikuphatikizapo:
1. Antioxidant effect: Cranberry Tingafinye ali wolemera mu antioxidant zinthu, amene amathandiza scavenge ufulu ankafuna kusintha zinthu mopitirira, kuchepetsa makutidwe ndi okosijeni ndondomeko ya maselo, ndi kuthandiza kusunga maselo thanzi.
2. Imathandizira thanzi la mkodzo: Kuchotsa kwa kiranberi kumanenedwa kukhala kopindulitsa pa thanzi la mkodzo ndipo kungathandize kupewa mavuto monga matenda a mkodzo.
3. Zotsatira zotsutsa-kutupa: Kafukufuku wina amasonyeza kuti chotsitsa cha cranberry chikhoza kukhala ndi zotsatira zotsutsana ndi kutupa ndikuthandizira kuchepetsa mayankho otupa.
Ntchito:
Chotsitsa cha kiranberi chili ndi magawo ambiri omwe angagwiritsidwe ntchito, kuphatikiza koma osachepera izi:
1. Kukonza chakudya: Tingafinye wa kiranberi angagwiritsidwe ntchito pokonza chakudya kupanga madzi, kupanikizana, kuphika zinthu, etc., kupereka chakudya chapadera kukoma ndi wowawasa kukoma ndi kuonjezera kufunikira kwa zakudya.
2. Zaumoyo: Chotsitsa cha Cranberry chimagwiritsidwanso ntchito popanga zakudya zopatsa thanzi, zomwe zimanenedwa kuti zili ndi antioxidant komanso zimathandizira thanzi la mkodzo.
3. Zodzoladzola: Tingafinye a Cranberry angagwiritsidwe ntchito posamalira khungu ndi mankhwala osamalira anthu. Akuti ali ndi antioxidant, moisturizing ndi zotsatira zotsitsimula pakhungu, zomwe zimathandiza kukonza khungu.
Phukusi & Kutumiza
