Kutulutsa kwatsopano kwatsopano 10: 1 Pine kuyika ufa
Mafotokozedwe Akatundu:
Chomera cha pa Pine ndi chomera chomera chomera chochokera ku makungwa a mtengo wa paini. Khungu la paini ndi lolemera m'malo osiyanasiyana ogwira monga ma flavonoids, proanthocyonididiidiidiidiidiidiids ndi flavonoids ndi ma burvonoids, kotero mitengo ya pingu imagwiritsidwa ntchito kwambiri m'minda ya mankhwala azitsamba ndi thanzi.
Coa:
| Zinthu | Wofanana | Zotsatira |
| Kaonekedwe | Brown ufa | Ogwilizana |
| Fungo | Khalidwe | Ogwilizana |
| Kakomedwe | Khalidwe | Ogwilizana |
| Tizipeza chiwerengero | 10: 1 | Ogwilizana |
| Phulusa | ≤0.2% | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Ogwilizana |
| As | ≤0.2PMM | <0.2 ppm |
| Pb | ≤0.2PMM | <0.2 ppm |
| Cd | ≤0.1PPM | <01 ppm |
| Hg | ≤0.1PPM | <01 ppm |
| Chiwerengero chonse cha Plate | ≤1,000 cfu / g | <150 CFU / g |
| Mold & yisiti | ≤5 cfu / g | <10 cfu / g |
| E. Coll | ≤10 mpn / g | <10 mpn / g |
| Nsomba monomolla | Wosavomela | Osapezeka |
| Staphylococcus Aureus | Wosavomela | Osapezeka |
| Mapeto | Kutsatira zomwe zikufunika. | |
| Kusunga | Sungani m'malo ozizira komanso owuma komanso mpweya wabwino. | |
| Moyo wa alumali | Zaka ziwiri ngati zosindikizidwa ndikusungidwa kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito:
Chithunzi cha pine chimanenedwa kuti muli ndi mapindu awa:
1. Antioxidant: Chithunzi cha mitengo ya pingwa ndi antioxidants, omwe amathandiza scavenget freucals ndikuteteza maselo ochokera ku zowonongeka.
2. Anti-kutupa: Chithunzi cha mitengo ya khungwa amakhulupirira kuti ali ndi anti-kutupa zinthu, kuthandiza kuthetsa kutupa komanso matenda ofananira.
3. Chitetezo cha Magazi: Chithunzi cha pine chimanenedwa kuti chikuthandizani kuti zithandizire magazi, kusintha magazi, komanso kukhala opindulitsa kwa mtima.
Ntchito:
Chotengera cha pine chili ndi ntchito zosiyanasiyana muzogulitsa zamankhwala zamankhwala, kuphatikiza koma osangokhala ndi izi:
1.
2. Thandizo la Mtima
3.
Phukusi & Kutumiza
