MonosCus Colour Wamtundu Wapamwamba Wapamwamba Madzi Osungunuka Madzi Osungunuka Mooncus Red ufa wa ufa
Mafotokozedwe Akatundu
Moncus Red ndi utoto wachilengedwe makamaka wopangidwa ndi nayonso mphamvu ya mpunga kapena mbewu zina zolembedwa ndi Moroscus. Monis Red yisiti imagwiritsidwa ntchito kwambiri mu chakudya ndi thanzi chifukwa cha mtundu wofiira wowala ndi mapindu osiyanasiyana azaumoyo.
Gwero:
Moncus Red imachokera ku mphamvu ya Monoscus ndipo nthawi zambiri amagwiritsidwa ntchito pazogulitsa zofiira za jisiti.
Zosakaniza:
Moncus ofiira amakhala ndi zigawo zosiyanasiyana za zigawenga, makamaka monacolin k ndi zinthu zina zothandiza.
Cyanja
| Zinthu | Kulembana | Zotsatira |
| Kaonekedwe | Ufa wofiira | Zikugwirizana |
| Lamulo | Khalidwe | Zikugwirizana |
| Gawani (carotene) | ≥60.0% | 60.6% |
| Chodzalawidwa | Khalidwe | Zikugwirizana |
| Kutayika pakuyanika | 4-7 (%) | 4.12% |
| Phulusa lathunthu | 8% max | 4.85% |
| Chitsulo cholemera | ≤10 (ppm) | Zikugwirizana |
| Arsenic (monga) | 0.5ppm max | Zikugwirizana |
| Atsogolera (PB) | 1ppm max | Zikugwirizana |
| Mercury (hg) | 0.1PPM max | Zikugwirizana |
| Chiwerengero chonse cha Plate | 10000cfu / g max. | 100cfu / g |
| Yisiti & nkhungu | 100cfu / g max. | > 20cfu / g |
| Nsomba monomolla | Wosavomela | Zikugwirizana |
| E.coli. | Wosavomela | Zikugwirizana |
| StaphylococCus | Wosavomela | Zikugwirizana |
| Mapeto | Kugwirizana ndi USP 41 | |
| Kusunga | Sungani pamalo otsekedwa bwino ndi kutentha kochepa komanso kuwala kwa dzuwa. | |
| Moyo wa alumali | Zaka 2 zikasungidwa bwino | |
Kugwira nchito
1.Utoto wachilengedwe:Moncus Red yisiti nthawi zambiri imagwiritsidwa ntchito ngati chakudya chopatsa chakudya chopatsa chakudya chofiira. Amagwiritsidwa ntchito kwambiri mu soya msuzi, nyama, makeke, ndi zina.
2.Zotsatira zotsitsa:Moncus Red imaganiziridwa kuti ithandizire kuchepetsa mafuta ndi kuchuluka kwa mafuta a cholesterol ndikuthandizira thanzi la mtima.
3.Zotsatira za Antioxidant:Muli katundu wa antioxidant yomwe imasinthanitsa ma radicals aulere ndikuteteza thanzi la cell.
4.Limbikitsani kugaya:Zitha kuthandizira kukonza thanzi ndikulimbikitsa chimbudzi.
Karata yanchito
1.Makampani Ogulitsa Chakudya:Moncus Red yisiti imagwiritsidwa ntchito kwambiri mu nyama, zopangidwa ndi zakumwa, zakumwa ndi zinthu zophika ngati utoto wachilengedwe komanso zowonjezera thanzi.
2.Zogulitsa Zaumoyo:Chifukwa cha kuchepa kwa lipid ndi antioxidant, ofiira a Monoscus nthawi zambiri amagwiritsidwa ntchito ngati chothandizira pamaowonjezera azaumoyo kuti athandize kukonza thanzi.
3.Chakudya Chachikhalidwe:M'mayiko ena aku Asia, mpunga wa yisiti wa yisiti ndi chakudya chachikhalidwe ndipo nthawi zambiri chimagwiritsidwa ntchito popanga mpunga, vinyo, ndi makeke.
Zogulitsa Zogwirizana
Phukusi & Kutumiza
