Malic Acid Food Additive CAS No. 617-48-1 Dl-Malic Acid Ndi Mtengo Wabwino
Mafotokozedwe Akatundu
Malic acid akuphatikizapo D-malic acid, DL-malic acid ndi L-malic acid. L-malic acid, yomwe imadziwikanso kuti 2-hydroxysuccinic acid, ndi gawo lapakati la tricarboxylic acid, lomwe limatengedwa mosavuta ndi thupi la munthu.
COA
| ZINTHU | ZOYENERA | ZOTSATIRA ZAKE |
| Kuyesa | 99%Malic Acid Powder | Zimagwirizana |
| Mtundu | Ufa Woyera | Zimagwirizana |
| Kununkhira | Palibe fungo lapadera | Zimagwirizana |
| Tinthu kukula | 100% yadutsa 80mesh | Zimagwirizana |
| Kutaya pakuyanika | ≤5.0% | 2.35% |
| Zotsalira | ≤1.0% | Zimagwirizana |
| Chitsulo cholemera | ≤10.0ppm | 7 ppm |
| As | ≤2.0ppm | Zimagwirizana |
| Pb | ≤2.0ppm | Zimagwirizana |
| Zotsalira za mankhwala | Zoipa | Zoipa |
| Chiwerengero chonse cha mbale | ≤100cfu/g | Zimagwirizana |
| Yisiti & Mold | ≤100cfu/g | Zimagwirizana |
| E.Coli | Zoipa | Zoipa |
| Salmonella | Zoipa | Zoipa |
| Mapeto | Gwirizanani ndi Specification | |
| Kusungirako | Kusungidwa Pamalo Ozizira & Owuma, Khalani Kutali Ndi Kuwala Kwamphamvu Ndi Kutentha | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
Malic acid ufa uli ndi ntchito zambiri, kuphatikiza kukongoletsa, kulimbikitsa chimbudzi, kunyowetsa matumbo, kutsitsa shuga m'magazi, kuwonjezera zakudya, etc.
1. Malic acid amatenga gawo lalikulu pakukongola. Itha kulimbikitsa kagayidwe ka maselo a khungu, kupewa kukalamba kwa khungu, kuletsa kupanga melanin, kukonza khungu louma komanso loyipa, komanso kuchotsa ukalamba wakhungu stratum corneum, kufulumizitsa kagayidwe ka khungu, kukonza ziphuphu ndi zovuta zina.
2. Malic acid amakhalanso ndi zotsatira zabwino m'mimba. Ikhoza kulimbikitsa katulutsidwe ka asidi m'mimba, kufulumizitsa kuyamwa ndi kugayidwa kwa chakudya, kusintha zizindikiro za kudzimbidwa.
3. Malic acid imakhalanso ndi zotsatira za matumbo osungunuka, omwe ali ndi zakudya zambiri zowonjezera, amatha kulimbikitsa m'mimba peristalsis, kusintha zizindikiro za kudzimbidwa.
4. Malic acid angathandizenso kuchepetsa shuga m'magazi komanso kusintha zizindikiro za matenda a shuga.
Kugwiritsa ntchito
(1) Mu mafakitale chakudya: angagwiritsidwe ntchito pokonza ndi concoction chakumwa, mowa wotsekemera, madzi a zipatso ndi kupanga maswiti ndi kupanikizana etc. Komanso zotsatira za mabakiteriya chopinga ndi antisepsis ndipo akhoza kuchotsa tartrate pa vinyo moŵa.
(2) M’makampani a fodya: chochokera ku malic acid (monga esters) chingapangitse fungo la fodya kukhala lonunkhira bwino.
(3) M'makampani opanga mankhwala: ma troche ndi manyuchi ophatikizidwa ndi malic acid amakhala ndi kukoma kwa zipatso ndipo amatha kuwongolera kuyamwa kwawo ndikufalikira mthupi. pa
Zogwirizana nazo
Newgreen fakitale imaperekanso ma amino acid motere:
Phukusi & Kutumiza
