China Supply Food Grade Food Gulu asidi protease Enzyme Ufa Kwa Zowonjezera Ndi Mtengo Wabwino Kwambiri
Mafotokozedwe Akatundu
Foodgrade acid protease ndi puloteni yomwe imagwiritsidwa ntchito kwambiri m'makampani azakudya, omwe amagwiritsidwa ntchito kwambiri popanga mapuloteni a hydrolysis. Imagwira ntchito kwambiri m'malo okhala acidic ndipo imatha kuphwanya mapuloteni kuti apange ma peptide ang'onoang'ono ndi ma amino acid.
Zofunikira zazikulu:
1.Source: Kawirikawiri amachokera ku tizilombo toyambitsa matenda (monga bowa ndi mabakiteriya) kapena nyama (monga pepsin), zomwe zafufuzidwa ndi kuyeretsedwa kuti zitsimikizire chitetezo ndi mphamvu zawo.
2.Safety: Foodgrade acid protease yakhala ikuyang'anitsitsa chitetezo, ikugwirizana ndi miyezo yoyenera ya zowonjezera zakudya, ndipo ndiyoyenera kudyedwa ndi anthu.
3.Kusamala Kagwiritsidwe: Mlingo wovomerezeka ndi ndondomeko zoyendetsera ntchito ziyenera kutsatiridwa pamene mukugwiritsa ntchito kutsimikizira ubwino ndi chitetezo cha mankhwala.
Fotokozerani mwachidule
Foodgrade acid protease imagwira ntchito yofunika kwambiri pokonza chakudya ndipo imatha kusintha bwino kaonekedwe, kakomedwe ndi kadyedwe kachakudya. Ndikofunikira kwambiri pakupanga zakudya zambiri.
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Kutuluka kwaulere kwa ufa wonyezimira wachikasu | Zimagwirizana |
| Kununkhira | Khalidwe fungo nayonso mphamvu fungo | Zimagwirizana |
| Kukula kwa Mesh / Sieve | NLT 98% Kupyolera mu 80 mauna | 100% |
| Ntchito ya enzyme (acid protease) | 5 0000u/g
| Zimagwirizana |
| PH | 57 | 6.0 |
| Kutaya pakuyanika | 5 ppm | Zimagwirizana |
| Pb | 3 ppm | Zimagwirizana |
| Total Plate Count | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | Zoipa | Zimagwirizana |
| Salmonella | Zoipa | Zimagwirizana |
| Kusasungunuka | ≤ 0.1% | Woyenerera |
| Kusungirako | Kusungidwa m'matumba a polyethylene, pamalo ozizira komanso owuma | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
Foodgrade acid protease ndi puloteni yomwe imagwira ntchito m'malo a acidic ndipo imagwiritsidwa ntchito kwambiri popanga mapuloteni. Zina zake ndi:
1.Protein hydrolysis: Ikhoza kuphwanya mamolekyu akuluakulu a mapuloteni kukhala ma peptides ang'onoang'ono ndi amino acid kuti apititse patsogolo chimbudzi ndi kuyamwa.
2.Sinthani kamangidwe ka chakudya: Pokonza nyama, asidi a protease amatha kufewetsa nyama, kukonza kukoma, ndikupangitsa kuti ikhale yofewa komanso yosalala.
3.Kupititsa patsogolo kukoma: Powola mapuloteni, ma amino acid ndi ma peptide ang'onoang'ono amatulutsidwa kuti awonjezere kukoma ndi kununkhira kwa chakudya.
4.Kugwiritsira ntchito mu fermentation: Pa nthawi yofukiza ndi kuwira, asidi protease akhoza kulimbikitsa kuwonongeka kwa mapuloteni ndi kupititsa patsogolo mphamvu ya fermentation.
5.Kukonza Mkaka: Popanga tchizi ndi yogati, asidi protease amagwiritsidwa ntchito kulimbitsa mapuloteni a mkaka kuti apange ma curds.
6.Kupititsa patsogolo kadyedwe kabwino: Wonjezerani digestibility ndi kuyamwa kwa michere ndi mapuloteni a hydrolyzing, oyenera chakudya cha ana ndi chakudya chogwira ntchito.
7.Kugwiritsidwa ntchito ku zokometsera: Popanga soya msuzi ndi zokometsera zina, asidi protease akhoza kusintha kukoma ndi kukoma.
Fotokozerani mwachidule
Foodgrade acid protease imakhala ndi ntchito zingapo pokonza chakudya ndipo imatha kusintha bwino mawonekedwe, kakomedwe komanso kadyedwe kachakudya. Amagwiritsidwa ntchito kwambiri muzakudya za nyama, mkaka, mowa, zokometsera ndi zina.
Kugwiritsa ntchito
Foodgrade acid protease imagwiritsidwa ntchito kwambiri m'makampani azakudya, makamaka kuphatikiza izi:
1. Kukonza nyama:
Kuthira nyama: Amagwiritsidwa ntchito popangira ng'ombe, nkhumba ndi nkhuku, ndi zina zotero, kuti nyamayo ikhale yokoma, kuti ikhale yofewa komanso yosavuta kutafuna.
2.Zamkaka:
Kupanga Tchizi: Pakuphatikizana kwa tchizi, asidi protease amathandizira kuphwanya mapuloteni amkaka, kulimbikitsa kukomoka ndikuwongolera kapangidwe kake.
Yogati: Amagwiritsidwa ntchito kukonza kukoma ndi kununkhira kwa yoghuti.
3. Msuzi wa Soya ndi Zosakaniza:
Kutulutsidwa kwa Amino Acid: Popanga msuzi wa soya ndi zokometsera zina, asidi protease amatha kuphwanya mapuloteni, kutulutsa ma amino acid, ndikuwonjezera kukoma.
4.Zakumwa:
Madzi ndi Zakumwa Zogwira Ntchito: Mu timadziti ndi zakumwa zina, asidi protease amatha kusintha kukoma ndi kununkhira komanso kukulitsa thanzi.
5.Plant kukonza mapuloteni:
Zakudya zochokera ku zomera: Pokonza mapuloteni a zomera, asidi protease angathandize kusintha kagayidwe ka mapuloteni ndi kuyamwa.
6. Zakudya Zofufumitsa:
Zopangidwa ndi Soya Wothira: Popanga tofu ndi mkaka wa soya, asidi protease amathandizira kukonza mawonekedwe ndi kukoma.
Fotokozerani mwachidule
Foodgrade acid protease imagwira ntchito yofunikira m'magawo angapo opangira zakudya ndipo imatha kuwongolera bwino, kukoma ndi kukoma kwazinthu kuti zikwaniritse zosowa za ogula.
Zogwirizana nazo
Newgreen fakitale imaperekanso ma amino acid motere:
Phukusi & Kutumiza
