Bilberry Anthocyanins High Quality Food Pigment Madzi Osungunuka Bilberry Anthocyanins Powder
Mafotokozedwe Akatundu
Bilberry Anthocyanins ndi mtundu wachilengedwe womwe umapezeka mu Bilberry (Vaccinium myrtillus) ndi zipatso zina. Ndi a anthocyanin banja la mankhwala ndipo ali ndi mphamvu antioxidant katundu.
Gwero:
Bilberry anthocyanins amachokera makamaka ku zipatso za bilberry ndipo amapezeka kwambiri mu zipatso zakupsa.
Zosakaniza:
Chigawo chachikulu cha bilberry anthocyanins ndi anthocyanins, monga bilberry anthocyanins (delphinidin-3-glucoside).
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Ufa Wofiirira Wakuda | Zimagwirizana |
| Order | Khalidwe | Zimagwirizana |
| Kuyesa(Carotene) | ≥20.0% | 25.5% |
| Kulawa | Khalidwe | Zimagwirizana |
| Kutaya pa Kuyanika | 4-7(%) | 4.12% |
| Zonse Ash | 8% Max | 4.85% |
| Chitsulo Cholemera | ≤10 (ppm) | Zimagwirizana |
| Arsenic (As) | 0.5ppm Max | Zimagwirizana |
| Kutsogolera (Pb) | 1 ppm pa | Zimagwirizana |
| Mercury (Hg) | 0.1ppm Max | Zimagwirizana |
| Total Plate Count | 10000cfu/g Max. | 100cfu/g |
| Yisiti & Mold | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Zoipa | Zimagwirizana |
| E.Coli. | Zoipa | Zimagwirizana |
| Staphylococcus | Zoipa | Zimagwirizana |
| Mapeto | Cotumizani ku USP 41 | |
| Kusungirako | Sungani pamalo otsekedwa bwino ndi kutentha pang'ono nthawi zonse komanso popanda kuwala kwa dzuwa. | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
1. Antioxidant zotsatira: Bilberry anthocyanins ali ndi mphamvu zoteteza antioxidant zomwe zimatha kulepheretsa ma radicals aulere ndikuteteza maselo ku kuwonongeka kwa okosijeni.
2.Limbikitsani thanzi la masomphenya: Kafukufuku akuwonetsa kuti ma bilberry anthocyanins angathandize kukonza masomphenya ausiku komanso thanzi lamaso.
3.Kupititsa patsogolo chitetezo cha mthupi: Bilberry anthocyanins atha kuthandiza kulimbikitsa chitetezo cha mthupi komanso kulimbitsa chitetezo chathupi.
4.Anti-yotupa zotsatira: Ali ndi anti-inflammatory properties, zomwe zingachepetse kutupa ndikulimbana ndi matenda aakulu.
5.Kupititsa patsogolo thanzi la mtima: Bilberry anthocyanins atha kuthandiza kuchepetsa mafuta m'thupi, kupititsa patsogolo kayendedwe ka magazi, komanso kuthandizira thanzi la mtima.
Kugwiritsa ntchito
1.Food Industry: Bilberry anthocyanins amagwiritsidwa ntchito kwambiri mu timadziti, zakumwa, maswiti ndi zakudya zathanzi monga ma pigment achilengedwe komanso zowonjezera zakudya.
2.Zaumoyo: Bilberry anthocyanins nthawi zambiri amagwiritsidwa ntchito ngati chophatikizira pazowonjezera zaumoyo chifukwa cha antioxidant komanso kulimbikitsa thanzi.
3.Zodzoladzola: Bilberry anthocyanins nthawi zina amagwiritsidwa ntchito mu zodzoladzola monga ma pigment achilengedwe komanso ma antioxidants.
Zogwirizana nazo
Phukusi & Kutumiza
