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Newgreen Supply High Quality Oyster Mushroom/Pleurotus Ostreatus Extract Polysaccharide Powder

Short Description:

Brand Name: Newgreen

Product Specification: 30%-95%  (Purity Customizable )

Shelf Life: 24months

Storage Method: Cool Dry Place

Appearance: Brown Powder

Application: Food/Supplement/Chemical

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Description

Pleurotus ostreatus polysaccharide is a polysaccharide compound extracted from oyster mushrooms. Pleurotus ostreatus, also known as white mushroom, is a common edible fungus with rich nutritional value. Pleurotus ostreatus polysaccharide is believed to have a variety of health-care functions, including antioxidant, immune modulation, blood sugar and blood lipid regulation. These functions make Pleurotus ostreatus polysaccharides attract much attention and are widely used in the health care products and food industries.

COA:

Product Name:

Pleurotus OstreatusPolysaccharide

Test Date:

2024-07-19

Batch No.:

NG24071801

Manufacture Date:

2024-07-18

Quantity:

2800kg

Expiration Date:

2026-07-17

ITEMS STANDARD RESULTS
Appearance Brown Powder Conform
Odor Characteristic Conform
Taste Characteristic Conform
Assay 30.0% 30.8%
Ash Content ≤0.2 0.15%
Heavy Metals ≤10ppm Conform
As ≤0.2ppm 0.2 ppm
Pb ≤0.2ppm 0.2 ppm
Cd ≤0.1ppm 0.1 ppm
Hg ≤0.1ppm 0.1 ppm
Total Plate Count ≤1,000 CFU/g 150 CFU/g
Mold & Yeast ≤50 CFU/g 10 CFU/g
E. Coll ≤10 MPN/g 10 MPN/g
Salmonella Negative Not Detected
Staphylococcus Aureus Negative Not Detected
Conclusion Conform to the specification of the requirement.
Storage Store in a cool, dry and ventilated place place.
Shelf Life Two years if sealed and store away from direct sun light and moisture.

Function:

Oyster mushroom polysaccharides are thought to have a variety of potential benefits, including:

 1. Antioxidant effect: Pleurotus ostreatus polysaccharide may have antioxidant effects, helping to remove free radicals in the body and reduce oxidative damage.

 2. Immune regulation: Some studies have shown that oyster mushroom polysaccharide may have a regulatory effect on the immune system, helping to enhance the body's immune function and improve resistance.

 3. Regulate blood sugar and blood lipids: Oyster mushroom polysaccharide is also considered to have a certain effect in regulating blood sugar and blood lipids, helping to maintain the balance of blood sugar and blood lipids.

Application:

Pleurotus ostreatus polysaccharide is widely used in health care products and food industry. It is often used in the following areas:

 1. Health products: Pleurotus ostreatus polysaccharides are often used in the production of health products, such as nutraceuticals, immune-modulating products, etc., to improve human immunity, antioxidant and regulate body functions.

 2. Food additives: In the food industry, oyster mushroom polysaccharide may also be used as a natural food additive to enhance the nutritional value and functionality of food.

 In general, Pleurotus ostreatus polysaccharide has broad application prospects in the health care products and food industries.

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