Newgreen Supply High Quality Mangosteen Extract 40% Polyphenol Powder
Product Description
Mangosteen polyphenols are compounds found in mangosteen fruits. They are flavonoids and have strong antioxidant properties. Mangosteen polyphenols are thought to be beneficial to human health, with potential antioxidant, anti-inflammatory and anti-cancer effects. Research shows that mangosteen polyphenols may help reduce oxidative stress, improve cardiovascular health, strengthen the immune system, and more.
In addition, mangosteen polyphenols are also widely used in food and health products as a natural antioxidant and nutritional supplement. However, more scientific research is needed to further confirm its efficacy and safety.
COA
| ITEMS | STANDARD | RESULTS |
| Appearance | Brown Powder | Conform |
| Odor | Characteristic | Conform |
| Taste | Characteristic | Conform |
| Assay(Polyphenol) | ≥10.0% | 10.52% |
| Ash Content | ≤0.2％ | 0.15% |
| Heavy Metals | ≤10ppm | Conform |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Negative | Not Detected |
| Staphylococcus Aureus | Negative | Not Detected |
| Conclusion | Conform to the specification of the requirement. | |
| Storage | Store in a cool, dry and ventilated place place. | |
| Shelf Life | Two years if sealed and store away from direct sun light and moisture. | |
Function
Mangosteen polyphenols are thought to have a variety of potential benefits, including:
1. Antioxidant effect: Mangosteen polyphenols have strong antioxidant properties, which help neutralize free radicals and reduce the damage of oxidative stress to the body, thus helping to maintain cell health.
2. Anti-inflammatory effect: Research shows that mangosteen polyphenols may have certain anti-inflammatory effects, help reduce inflammatory reactions, and may be helpful for inflammatory diseases.
3. Cardiovascular health: Some studies show that mangosteen polyphenols may help improve cardiovascular health, including lowering blood pressure and improving blood circulation.
Application
As a natural antioxidant, mangosteen polyphenols have potential application areas, including but not limited to:
1. Food industry: Mangosteen polyphenols can be used as a natural antioxidant in food processing to extend the shelf life of food and maintain the freshness of food.
2. Drugs and health products: Mangosteen polyphenols are used in the preparation of drugs and health products as a natural nutritional supplement with antioxidant, anti-inflammatory and other potential health benefits.
3. Cosmetics and skin care products: Mangosteen polyphenols are also used in cosmetics and skin care products. As an antioxidant ingredient, they help protect the skin from free radical damage and delay skin aging.
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