Newgreen Supply High Quality Food Grade Arachidonic Acid AA/ARA Powder
Product Description：
Arachidonic Acid is a polyunsaturated fatty acid that belongs to the omega-6 series of fatty acids. It is an important fatty acid found in many foods, such as meat, eggs, nuts and vegetable oils. Arachidonic acid plays a variety of important physiological functions in the human body, including the structure and function of cell membranes, inflammatory response, immune regulation, nerve conduction, etc.
Arachidonic acid can be converted into a series of biologically active substances through metabolism in the human body, such as prostaglandins, leukotrienes, etc. These substances participate in physiological processes such as inflammatory response, platelet aggregation, and vasomotion. In addition, arachidonic acid is involved in neuronal signaling and synaptic plasticity.
Although arachidonic acid has important physiological functions in the human body, excessive intake may be associated with the development of inflammatory diseases. Therefore, arachidonic acid intake needs to be moderately controlled to maintain a healthy balance in the body.
COA：
| ITEMS | STANDARD | RESULTS |
| Appearance | White Powder | Conform |
| Odor | Characteristic | Conform |
| Taste | Characteristic | Conform |
| Arachidonic Acid | ≥10.0% | 10.75% |
| Ash Content | ≤0.2％ | 0.15% |
| Heavy Metals | ≤10ppm | Conform |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Negative | Not Detected |
| Staphylococcus Aureus | Negative | Not Detected |
| Conclusion | Conform to the specification of the requirement. | |
| Storage | Store in a cool, dry and ventilated place place. | |
| Shelf Life | Two years if sealed and store away from direct sun light and moisture. | |
Function:
Arachidonic acid has a variety of important physiological functions in the human body, including:
1. Cell membrane structure: Arachidonic acid is an important component of the cell membrane and plays an important role in the fluidity and permeability of the cell membrane.
2. Regulation of inflammation: Arachidonic acid is the precursor of inflammatory mediators such as prostaglandins and leukotrienes, and is involved in the regulation and transmission of inflammatory responses.
3. Immune regulation: Arachidonic acid and its metabolites may have a certain impact on the regulation of the immune system and participate in the activation of immune cells and inflammatory responses.
4. Nerve conduction: Arachidonic acid participates in neuronal signal transduction and synaptic plasticity in the nervous system, and has an important impact on nervous system function.
Application:
Arachidonic acid has a variety of applications in medicine and nutrition:
1. Nutritional supplements: As an important fatty acid, arachidonic acid is widely used in dietary supplements to help maintain a healthy balance in the body.
2. Medical research: Arachidonic acid and its metabolites have attracted much attention in medical research to explore its potential application value in inflammatory diseases, immune regulation, and neurological diseases.
3. Clinical Nutrition: In some clinical situations, arachidonic acid may be used as part of nutritional support to help regulate inflammatory responses and maintain a healthy state of the body.
It should be pointed out that although arachidonic acid has certain applications in the above fields, the specific application scenarios and dosages need to be determined based on individual circumstances and the advice of professional doctors. If you have more questions about the application fields of arachidonic acid, it is recommended to consult a professional doctor or nutritionist for more detailed and accurate information.
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