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Newgreen Supply High Quality Fenugreek Extract 98% L-4-Hydroxyisoleucine Powder

Short Description:

Brand Name: Newgreen

Product Specification: 10%-98%  (purity customizable)

Shelf Life: 24months

Storage Method: Cool Dry Place

Appearance: Brown Powder

Application: Food/Supplement/Chemical

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

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Product Tags

Product Description:

 L-4-Hydroxyisoleucine is an amino acid derivative found in Fenugreek seeds. It is considered to have potential hypoglycemic effects and is therefore used in some traditional medicine and herbal medicine for the management of diabetes and blood sugar control. Some research suggests that L-4-hydroxyisoleucine may help increase insulin secretion, improve insulin sensitivity, and reduce glucose production in the liver.

COA:

ITEMS STANDARD RESULTS
Appearance Brown Powder Conform
Odor Characteristic Conform
Taste Characteristic Conform
L-4-Hydroxyisoleucine 20.0% 21.85%
Ash Content ≤0.2 0.15%
Heavy Metals ≤10ppm Conform
As ≤0.2ppm 0.2 ppm
Pb ≤0.2ppm 0.2 ppm
Cd ≤0.1ppm 0.1 ppm
Hg ≤0.1ppm 0.1 ppm
Total Plate Count ≤1,000 CFU/g 150 CFU/g
Mold & Yeast ≤50 CFU/g 10 CFU/g
E. Coll ≤10 MPN/g 10 MPN/g
Salmonella Negative Not Detected
Staphylococcus Aureus Negative Not Detected
Conclusion Conform to the specification of the requirement.
Storage Store in a cool, dry and ventilated place place.
Shelf Life Two years if sealed and store away from direct sun light and moisture.

Application:

As a potential hypoglycemic substance, L-4-hydroxyisoleucine may have the following applications:

 1. Diabetes management: L-4-hydroxyisoleucine may be used as an auxiliary treatment for diabetes to help control blood sugar levels.

 2. Dietary supplements: L-4-hydroxyisoleucine may be used in dietary supplements as a natural blood sugar regulator.

 3. Herbal and traditional medicine: In some herbal and traditional medicines, tartary buckwheat extract may be used for blood sugar management, and L-4-hydroxyisoleucine may be one of its active ingredients.

Function:

L-4-Hydroxyisoleucine is an amino acid derivative mainly found in tartary buckwheat (Fenugreek) seeds. It has been reported that L-4-hydroxyisoleucine may have the following functions:

 1. Hypoglycemic effect: L-4-hydroxyisoleucine has been shown to help lower blood sugar levels, promote insulin secretion, improve insulin sensitivity, and reduce glucose production in the liver.

 2. Insulin regulation: L-4-hydroxyisoleucine may regulate the secretion and action of insulin and help maintain blood sugar balance.

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