Newgreen provides Small Molecule Peptide 99% With Best Price Potato Peptide
Product Description
Potato peptide is a bioactive peptide extracted from potatoes and has a variety of biological functions and health benefits. It is obtained by breaking down potato protein into small molecule peptides through enzymatic hydrolysis or other methods. Potato peptides are usually rich in amino acids, especially some essential amino acids, and have high nutritional value.
Summarize:
Potato peptide is a natural ingredient with multiple health benefits. With the deepening of research, its application prospects are broad. Whether in the fields of food, health products or cosmetics, potato peptides have shown good market potential.
COA
Certificate of Analysis
| Item | Specification | Result |
| Total protein Potato Peptide
content (dry basis %) |
≥99% | 99.38% |
| Molecular weight ≤1000Da protein (peptide) content | ≥99% | 99.56% |
| Appearance | White Powder | Conforms |
| Aqueous Solution | Clear And Colorless | Conforms |
| Odor | It has the characteristic taste and smell of the product | Conforms |
| Taste | Characteristic | Conforms |
| Physical Charactristics | ||
| Partical Size | 100%Through 80 Mesh | Conforms |
| Loss on Drying | ≦1.0% | 0.38% |
| Ash Content | ≦1.0% | 0.21% |
| Pesticide Residue | Negative | Negative |
| Heavy Metals | ||
| Total Heavy Metals | ≤10ppm | Conforms |
| Arsenic | ≤2ppm | Conforms |
| Lead | ≤2ppm | Conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤1000cfu/g | Conforms |
| Total Yeast & Mold | ≤100cfu/g | Conforms |
| E.Coli. | Negative | Negative |
| Salmonelia | Negative | Negative |
| Staphylococcus | Negative | Negative |
Function
Potato peptides are bioactive peptides extracted from potatoes that have multiple functions and potential health benefits. Here are some of the key features:
1. Antioxidant effect: Potato peptides are rich in antioxidant ingredients, which can help remove free radicals in the body and slow down the aging process.
2. Immune regulation: Research shows that potato peptides can enhance the function of the immune system and improve the body's resistance.
3. Hypertension lowering: Certain potato peptides have a blood pressure lowering effect, which may be achieved by inhibiting vasoconstriction and promoting vasodilation.
4. Promote digestion: Potato peptides help improve intestinal health, promote digestion and absorption, and relieve constipation and other problems.
5. Anti-inflammatory effect: Potato peptides can reduce inflammatory reactions and have certain preventive and auxiliary treatment effects on some chronic diseases.
6. Promote muscle growth: As a high-quality protein source, potato peptides help muscle repair and growth, suitable for athletes and fitness enthusiasts.
7. Improve skin health: The ingredients in potato peptides help improve the moisture and elasticity of the skin and have certain cosmetic effects.
Overall, potato peptide is a versatile nutritional ingredient suitable for use in health foods and nutritional supplements.
Application
Potato peptides are widely used in many fields because of their rich nutritional components and various biological activities. The following are the main applications of potato peptides:
1. Food industry
Functional Food: Potato peptides can be used as nutritional supplements and added to sports drinks, energy bars and other products to help improve sports performance and recovery.
Health Food: Used to make various health products to help improve immunity, promote digestion, etc.
2. Health products
Nutritional Supplement: Potato peptides can be used as a stand-alone nutritional supplement to help meet daily nutritional needs, especially for the elderly and athletes.
Special Populations: Develop corresponding health care products for special populations such as hypertension and diabetes.
3. Cosmetics
Skin care products: Potato peptides are widely used in skin care products such as facial creams and essences to help improve skin quality due to their moisturizing and antioxidant properties.
Anti-aging products: Used in anti-aging skin care products to improve skin elasticity and luster.
4. Pharmaceutical field
Adjuvant treatment: Research shows that potato peptides may have an auxiliary therapeutic effect on certain diseases, such as hypertension, diabetes, etc., and may be used to develop related drugs in the future.
5. Feed additives
Animal Feed: Potato peptides can be used as additives in animal feed to promote the growth and health of animals and improve feed conversion rate.
Summarize
The versatility of potato peptides gives it broad application prospects in food, health products, cosmetics and other fields. With the deepening of research, more innovative applications may appear in the future.
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