Konutai Cholate Newgreen Food Grade Hauora Tāpiri konutai Cholate paura
Whakaahuatanga Hua
Ko te Sodium Cholate he tote peera, ko te nuinga o te waikawa cholic me te taurine. Ka whai wāhi nui ki roto i te nakunaku me te pākia lipid.
COA
Nga taonga | Whakatakotoranga | Hua |
Te ahua | Te paura ma | Ka tutuki |
Ota | Te ahuatanga | Ka tutuki |
Te whakamatautau | ≥99.0% | 99.2% |
I whakamatauria | Te ahuatanga | Ka tutuki |
Ngaronga i te whakamaroke | 4-7(%) | 4.12% |
Te pungarehu katoa | 8% Max | 4.81% |
Kounga Taumaha | ≤10(ppm) | Ka tutuki |
Arsenic(As) | 0.5ppm Max | Ka tutuki |
Mata(Pb) | 1ppm Max | Ka tutuki |
Mercury(Hg) | 0.1ppm Max | Ka tutuki |
Tatau Pereti Tapeke | 10000cfu/g Mōrahi. | 100cfu/g |
Te rewena me te pokepokea ai | 100cfu/g Mōrahi. | >20cfu/g |
Haramona | He kino | Ka tutuki |
E.Coli. | He kino | Ka tutuki |
Staphylococcus | He kino | Ka tutuki |
Whakamutunga | Kia rite ki te USP 41 | |
Rokiroki | Whakaorangia ki tetahi waahi kati me te iti o te pāmahana me te kore e marama te ra. | |
Te ora papa | 2 tau ina penapena tika |
Mahi
Nakuna Lipid:
Ka awhina te konutai cholate ki te whakakoi i te ngako i roto i te whekau iti me te whakatairanga i te nakunaku me te whakauru ngako.
Te Haehae Koretere:
Ka whai wāhi te konutai cholate ki te pākia cholesterol me te āwhina ki te pupuri i te taurite o te cholesterol.
Whakatairanga i te hauora whekau:
Ka taea e te tote papa te whakaihiihi i te peristalsis intestinal me te whakatairanga i te hauora o te whana.
Te horomitanga o te tarukino:
Ko te konutai cholate pea ka awhina i te whakauru o etahi rongoa me te whakarei ake i o raatau koiora.
Taupānga
Rangahau Hauora:
Ka whakamahia te konutai cholate i roto i nga rangahau e tirotiro ana i tana mahi mo te nakunaku, te paopaotanga me te hauora ate.
Whakaritenga Rongoa:
I roto i etahi hanga rongoa, ka whakamahia te konutai cholate hei ngohe hei awhina i te whakapai ake i te wairewatanga me te whakauru o te tarukino.
Nga taapiri kai:
Ko te konutai cholate i etahi wa ka tangohia hei taapiri kai hei awhina i te whakapai ake i te nakunaku me te paopaotanga lipid.