lactitol Manufacturer Newgreen lactitol Supplement
Product Description
Lactitol is best described as a type of molecule that has a carbohydrate structure made up ofgalactose and sorbitol, which is produced through the chemical reaction of hydrogenation onactose. Due to the unique molecular structure of lactitol, it is classified as a poorly digestiblesugar alcohol that has gained popularity in recent years as a sugar substitute.
COA
| Items | Specifications | Results |
| Appearance | White Powder | White Powder |
| Assay | 99% | Pass |
| Odor | None | None |
| Loose Density(g/ml) | ≥0.2 | 0.26 |
| Loss on Drying | ≤8.0% | 4.51% |
| Residue on Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Average molecular weight | <1000 | 890 |
| Heavy Metals(Pb) | ≤1PPM | Pass |
| As | ≤0.5PPM | Pass |
| Hg | ≤1PPM | Pass |
| Bacterial Count | ≤1000cfu/g | Pass |
| Colon Bacillus | ≤30MPN/100g | Pass |
| Yeast & Mold | ≤50cfu/g | Pass |
| Pathogenic Bacteria | Negative | Negative |
| Conclusion | Conform with specification | |
| Shelf life | 2 years when properly stored | |
Functions
Lactitol is used as a sweetener and texturizer in sugar-free foods, such as ice cream, chocolate, candies, baked goods, pre-prepared pasta, frozen fish, chewing gums, infant formula, medical tablets . In the European Union it is labeled as E number E966 . Lactitol is also allowed in Canada, Australia, Japan and some other countries.
Lactitol monohydrate syrup is used as a laxative.
Application
In addition to its use as a fat loss material, lactitol is also widely used as a food and beverage additive. It is commonly added to various products, including candies, chocolates, cookies, and beverages, to enhance their taste and texture. Lactitol's sweetening properties make it an excellent replacement for sugar and other sweeteners in these products.
Furthermore, lactitol is also used as a nutritional supplement. It provides a source of dietary fiber and has prebiotic properties that can promote the growth of beneficial gut bacteria. Lactitol is often included in fiber supplements and probiotic formulas to support digestive health and overall well-being.
Lactitol's diverse applications and benefits make it a versatile ingredient that is in high demand in various industries. Its effectiveness in promoting weight loss, enhancing food and beverage products, and supporting digestive health make it a valuable addition to any product formulation.
Package & Delivery
