L-Cysteine Manufacturer Newgreen L-Cysteine Supplement
Product Description
Cysteine, along with the amino acids (phenylalacytic acid, tyroic acid, and tryptophan), play an important role in a healthy brain, and acidic sulfate-based cysteine (a cysteine derivative) and glutathione, which have been identified as neurotransmitters, but their role in the brain is still poorly understood. In addition to the detoxification function, cysteine in the conversion of acetylcysteine and glutathione metabolism process, also like other amino acids, in the body can be used as fuel, converted into energy, it is first converted into glucose, can be oxidized into starch stored as energy, into amino acids into simple acids and sugar, nitrogen from amino acids, in the body to produce urea, and then excreted with urine out of the body, in this process, cysteine sulfur into sulfate, it can help people on a high-protein diet to make up for the lack of calcium。
Another active part of cysteine, it is the fatty acid synthase of the energy system, which is necessary for the synthesis of fatty acids by the body's cells, and it uses two immobilized carbon atoms on the sulfhydryl group of highly active cysteine, which can lengthen the chain of fatty acids.
COA
Items | Specifications | Results |
Appearance | White Powder | White Powder |
Assay | 99& | Pass |
Odor | Non | None |
Loose Density(g/ml) | ≥0.2 | 0.26 |
Loss on Drying | ≤8.0% | 4.51% |
Residue on Ignition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Average molecular weight | <1000 | 890 |
Heavy Metals(Pb) | ≤1PPM | Pass |
As | ≤0.5PPM | Pass |
Hg | ≤1PPM | Pass |
Bacterial Count | ≤1000cfu/g | Pass |
Colon Bacillus | ≤30MPN/100g | Pass |
Yeast & Mold | ≤50cfu/g | Pass |
Pathogenic Bacteria | Negative | Negative |
Conclusion | Conform with specification | |
Shelf life | 2 years when properly stored |
Function
1. L-Cysteine has effective detoxification.
2. L-Cysteine can effectively prevent and treat radiation injury.
3. L-Cysteine can remove the skin melanin itself, change the nature of the skin itself.
4. L-Cysteine can improve the symptoms of inflammation and skin allergies.
5. L-Cysteine on horny skin disease is also effective hypertrophy.
6. L-Cysteine has a function to prevent biological aging.
7. Cysteine is a kind of natural amino acid, has many uses in food processing, it is mainly used for baking products, as a necessary component of dough improver
8. Cysteine is a kind of reductant, it can promote the formation of gluten, reduce the time needed for mixing and the energy required for medicinal.
Application
1. Cysteine is a kind of natural amino acid, As Nutritional Supplement Amino Acids has many uses in food processing, it is mainly used for baking products, as a necessary component of dough improve.
2. Cysteine is a kind of reductant, it can promote the formation of gluten, reduce the time needed for mixing and the energy required for medicinal, cysteine by changing the protein molecules and protein molecules between the internal disulfide bond, weaken the structure of the protein, this protein is stretched.