TOP Ogo nri ọkwa ọdụm mane ero ntụ ntụ
Nkọwa ngwaahịa
Ọdụm Mane Mushroom ntụ ntụ bụ ntụ ntụ emere site na ero ọdụm (Hericium erinaceus) mgbe a sachara, ihicha na gwepịa ya. Ọdụm Mane Mushroom adọtala nlebara anya zuru oke n'ihi ọdịdị ya pụrụ iche yana ọdịnaya nri bara ụba, ọkachasị na ọgwụ ndị China ọdịnala na nri ọgbara ọhụrụ. A na-ewere ya dị ka ihe dị oké ọnụ ahịa.
Isi ihe
1. Polysaccharides:- Ọdụm mane ero nwere ọgaranya polysaccharides, karịsịa beta-glucan, nke nwere immunomodulatory na antioxidant mmetụta.
2. Amino acid:- Nwere ụdị amino asịd dị iche iche, nke na-enye aka n'ịrụzi metabolism na nrụzi ahụ.
3. vitamin:- Ọdụm mane ero nwere vitamin B otu (dị ka vitamin B1, B2, B3 na B12) na vitamin D.
4. mineral:- Gụnyere mineral dị ka potassium, zinc, iron na selenium, nke na-enyere aka ịnọgide na-arụ ọrụ nkịtị nke ahụ.
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | ntụ ntụ ntụ ntụ | Na-akwado |
| Nye iwu | Njirimara | Na-akwado |
| Nyocha | ≥99.0% | 99.5% |
| Detụrụ | Njirimara | Na-akwado |
| Ọnwụ na ihicha | 4-7(%) | 4.12% |
| Mkpokọta ntụ | 8% kacha | 4.85% |
| Ọla dị arọ | ≤10 (ppm) | Na-akwado |
| Arsenic (As) | 0.5ppm kacha | Na-akwado |
| Ndu (Pb) | 1pm Max | Na-akwado |
| Mercury (Hg) | 0.1pm Max | Na-akwado |
| Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
| Yist & ebu | 100cfu/g Max. | 20cfu/g |
| Salmonella | Ihe ọjọọ | Na-akwado |
| E.Coli. | Ihe ọjọọ | Na-akwado |
| Staphylococcus | Ihe ọjọọ | Na-akwado |
| Mmechi | Dakọtara na USP 41 | |
| Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Uru
1. Kwalite ahụike akwara:- Ekwenyere na ero ọdụm na-enyere aka ịkwalite mmepụta nke uto akwara, na-akwado ahụike ụbụrụ, ma nwee ike inye aka melite ebe nchekwa na ọrụ ọgụgụ isi.
2.Na-akwalite mgbochi:- Ihe mejupụtara polysaccharide dị na ero ọdụm nwere ike inye aka mee ka usoro ahụ ji alụso ọrịa ọgụ sie ike ma melite nguzogide ahụ.
3.Mmetụta mgbochi mkpali:- Ụfọdụ ihe dị na Leions mane ero nwere ike ịnwe ihe mgbochi mkpali ma nyere aka belata mbufụt na-adịghị ala ala.
4.Na-akwado mgbari nri:- Ọdụm mane ero nwere ụbara eriri nri, nke na-enyere aka melite mgbaze na igbochi afọ ntachi.
5. Wepụ nchekasị na ịda mbà n'obi:- Ụfọdụ ọmụmụ egosila na ero ọdụm nwere ike inye aka belata mgbaàmà nke nchekasị na ịda mbà n'obi ma kwalite ahụike uche.
Ngwa
1.Ihe mgbakwunye nri: -
Isi ihe:Enwere ike iji ntụ ntụ ọka mane ọdụm mee ihe dị ka isi nri ma tinye ya na ofe, stews, sauces na salads iji mụbaa ụtọ. -
Ngwaahịa esitere:Enwere ike ịtinye ntụ ọka ero ọdụm na achịcha, kuki na ngwa ndị ọzọ esiri esi iji tinye ekpomeekpo na nri pụrụ iche.
2.Ihe ọṅụṅụ dị mma:
Shakes na juices:Tinye ntụ ntụ ọka mane ọdụm ka ọ maa jijiji ma ọ bụ ihe ọ juiceụ juiceụ iji mụbaa nri.
Ihe ọṅụṅụ na-ekpo ọkụ:Enwere ike ịgwakọta ntụ ọka ero ọdụm na mmiri ọkụ iji mee ihe ọṅụṅụ dị mma.
3.Ngwaahịa ahụike: -
Capsules ma ọ bụ mbadamba:Ọ bụrụ na-amasị gị ụtọ nke ọdụm mane ero ntụ ntụ, ị nwere ike họrọ capsules ma ọ bụ mbadamba nkume nke ọdụm mane ero wepụ ma were ha dị ka akwadoro onunu ogwu na ngwaahịa ntuziaka.
Ngwaahịa ndị emetụtara
